Banana Bun – Banana Buns Recipe – Mangalore Buns Recipe – Banana Puri Recipe

Banana Bun is a mildly sweet deep fried snack, that looks like a bun and prepared using flour and Banana.  In most of the Udupi restaurants, this dish is served and we sure order a plate or two with coffee.

Time Required: 25 Minutes

Ingredients:
1 ripe Patchbale/robust Banana
1 Cup Maida/Refined flour
1tsp Jeera/Cumin Seeds 
A pinch of Cooking Soda
1 or 2 tsp Sugar powder
A pinch of Salt
Oil for deep frying

Method:
Mash the Banana in a mixing bowl and add sugar and mix well.

Add flour and mix well to a dough. If the dough is too soft add more flour and mix. Cover the dough and leave it for 8 hours. Knead the dough well and divide it into lemon-sized balls.

Flatten each one into a circle on a greased or floured platform.

Let it be slightly thick. Heat Oil in a kadai/pan and deep fry.

Remove on kitchen towel and serve with Coconut Chutney.

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