Red Damselfly
A beautiful Red Damselfly resting on a plant. A beauty to behold! Also, there is a lot to learn from…
5 years ago
Birds of Masinagudi
Masinagudi hills have always fascinated me. We have passed the tiny town many times on our way to Ooty and…
5 years ago
Mango Sparkler
Something cool to drink in summer is always welcome, and something with Mango in it is more than welcome. Try…
5 years ago
Sweet Pumpkin
I love the Sweet Pumpkin side dish known (Kannada) as Kumblakayi Palya served in Raghavendra Swami Mutta (temple). Over the…
5 years ago
May 2020 Hints
May 2020 hints are as follows: Add bay leaves to wheat flour box to keep the insects at bay. If…
5 years ago
Khaman Kakdi – Cucumber Salad – Maharashtrian Cucumber Salad – Kakdi Kuchumber
Khaman Kakdi is a salad prepared using tender Cucumbers. Simple, easy, and impressive. Cuisine: Maharashtrian Time required: 10 Minutes Ingredients:…
5 years ago
Vegetable Cutlet Recipe
In Mysore, a restaurant called Kalpaka used to serve the best cutlets in town. Cold coffee and Cutlets at Kalpaka…
5 years ago
India loves to pose – 48
India loves to pose series contains random pictures of people in different moods and gears captured during a moment in…
5 years ago
April 2020 Hints
April 2020 Hints are as follows: It's a good idea to go through your medicine several times a year and…
5 years ago
Talipot Palm
Talipot Palm is also known as Srithala, Indu Tree in Kannada, Alpayushi in Sanskrit, and Bajar-Battu in Hindi. The botanical…
5 years ago