Vegetarian Recipes

Chili Cheese Toast

Chili Toast – Chili Cheese Toast

Chili Cheese toast can be eaten as a snack or as breakfast. Cranky children will readily have a Chili Cheese…

Halpi – Fried Gram Burfi

A very easy to make sweet dish prepared using fried Gram.  Another name for this recipe is Hurigadale Burfi and…

Pineapple Salad

A very interesting salad recipe using Pineapple. Time Required: 25 Minutes Ingredients: ½ Pineapple, cut horizontally, with the leaves intact…

Onion Garlic Chilies Coriander Chutney

Onion Garlic Chilies Coriander Chutney can be served with anything! Time Required: 20 Minutes Ingredients: 1 Onion, Peeled and Diced…

Jamun Jelly

Jamun Jam – Jamun Jelly Recipe

Jamun Jam is a preserve prepared using the Jamun fruit.  My mother loves to make this as she says the…

Eggless Macademia Nuts Brownie

Tucking in warm Eggless Macademia Nuts Brownie is a great way to end a dinner. Type: Tea Cakes Makes: 250 gms…

Iyengar Bakery Toast

Iyengar Bakery Toast

Occasionally Iyengar Bakery Toast would be the evening snacks at home. I still crave to bite into one sometimes.

Panaka – Lemonade – Lemon Juice

Lemon Juice prepared with Jaggery and served during Rama Navami festival. This is very good to quench your thirst during…

Mysore Pak Recipe

This rich sweet dish is popular in the regions of Mysore.  This is prepared using Clarified Butter/Ghee and Gram Flour.…

Cabbage Carrot Palya – Cabbage Carrot Stir Fry

A side dish prepared using Cabbage and Carrot in Karnataka style. Cuisine: Karnataka Time Required: 15 Minutes Serves: 2 Ingredients:…

7 – Cup Burfi

This sweet dish gets its name form the fact that the recipe uses 7 cups of ingredients. Time Required: 30…

Mysore Masala Dosa

Mysore is not only famous for its palaces but also for its Masala Dosas / Crepes folded over a spicy…

Akki Kadalebele Payasa – Rice Channa Dal Kheer Recipe – Rice and Lentil Payasa Recipe

A pudding prepared using Rice and Bengal Gram.  This is commonly prepared during festivals. Time Required: 25 Minutes Ingredients: 2…

Halasinakayi Sonte – Raw Jackfruit Chips

Halasinakayi Sonte - Raw Jackfruit Chips is known as Chakkavaruthathu in Malayalam. This is served during Onam Sadya / lunch.  A…

Jowar Bhajji – Sorghum Flour Fritters

Jowar Bhajji are crispy fritters prepared using Sorghum flour. An ideal evening snack with hot tea or coffee.

Eggless Wheat Chocolate Apple Muffins

Time Required: 45 Minutes Makes: ½ kg (500 gms) or 9 cups Ingredients: ¾ cup Wheat flour 2tbsp Cocoa powder…

Sookha Aloo – Alu Fry Recipe – Potato Stir Fry

Sookha Aloo is a side dish prepared using Potatoes and spices. The potatoes are crisp and are coated with spices,…

Nugge Huli

This is a South Indian Curry prepared using drumstick and leavess of drumstick tree. It is also known as Sambar.…

Jalapeno Poppers

Jalapeno nah! not available in Namma Bengaluru, so prepared the poppers with Shimla Mirch. Cuisine: USA Time Required: 45 Minutes…

Indian Lemonade

Lemonade flavored with Saffron and Cardamom Required Time: 15 Minutes Serves: 3 Ingredients: Juice of 1 Lemon 3 Glasses of…