Tomato Juice
Tomorrow is Rama Navami and here is a recipe to bring in some change in the celebrations of the festival.…
12 years ago
Vegetarian Recipes
Ksheeranna
A sweet dish prepared using milk and rice. My grandmother used to prepare this often on festival days. This is…
12 years ago
Double Beans Pulao
Rice cooked with Double Beans and spices. Cuisine: North Indian Time Required: 40 Minutes Ingredients: 2 Cups Basmati Rice 1…
12 years ago
Churmuri – Puffed Rice Salad
A tasty spicy dish prepared using puffed rice. Churmuri is an evening snack very popular in Mysore. Cuisine: South Karnataka…
12 years ago
Sihikumbalakayi Sambhandha – Sweet Pumpkin in Gravy – Kaddu Sabzi
Sweet pumpkin dish from Karnataka. The name of the dish means a relationship with Sweet Pumpkin.
12 years ago
White Pumpkin Soup
This healthy soup is prepared using White Pumpkin. White Pumpkin is extremely good for balancing the acids in the stomach.…
12 years ago
Menthedittu Gojju
This dish is very easy to prepare and serve. Cuisine: North Karnataka Time required: 5 Minutes Ingredients: 3 tbsp Menthedittu…
12 years ago
Gorikayi Palya – Cluster Beans Stir Fry Recipe – Gawar Subzi Recipe
Gorikayi palya is a side dish prepared using Cluster Beans. This is a very common dish prepared in Mysore and…
12 years ago
Gobi Kasoori Methi – Cauliflower Fenugreek Fry Recipe – Gobi Methi Subzi
Gobi Kasoori Methi is a dish where Cauliflower is cooked with dry fenugreek leaves powder and other spices.
12 years ago
Hurali Palya – Horse Gram Side Dish
Hurali palya is a delicious and nutritious sprouted Horse gram side dish. A delicacy from the Mysore region.
12 years ago
Badam Halwa – Almond Sweet Dish Recipe
Wish you all a happy and colorful Holi. Enjoy this sweet dish prepared using Almonds. Cuisine: North Indian Time Required:…
12 years ago
Rose Milk
Rose Milk is a favorite drink among all age groups. If the Rose syrup is prepared at home, then the…
12 years ago
Shavige Pulao – Vermicelli Pilaf Recipe – Vermicelli Pulav Recipe
Vermicelli cooked with vegetables and spices. Cuisine: South + North Indian Required Time: 30 Minutes Serves: 4 Ingredients: 4 Cups…
12 years ago
Vegetable Fried Rice
Vegetable Fried Rice is a Chinese main course prepared using Rice and Vegetables. Everybody loves to have fried rice at…
12 years ago
Aubergine Salad
Aubergine Salad was part of a wonderful spread in a restaurant. I enjoyed it so much that I had to…
12 years ago
Seemebadanekayi Sippe Chutney – Chayote Squash Peel Chutney – Chow Chow Peel Chutney
Chutney prepared using Chayote peel. Time Required: 15 Minutes Ingredients: Peel of 1 Seemebadanekayi / Chayote Squash ½ Cup Grated…
12 years ago
Muskmelon Salsa
Muskmelon are available in plenty in the market. Grab some and prepare this for an evening snack. Time Required: 20…
12 years ago
Hagalkayi Palya – Sweet and Sour Bitter Gourd
Hagalkayi Palya is a side dish prepared using Bitter Gourd. It is a dry side dish and goes will when…
12 years ago
Nellikayi Chitranna – Gooseberry Rice – Puli Rice
Indian Gooseberry Rice. Time Required: 20 Minutes Serves: 2 Ingredients: 2 Cups cooked Rice 2 Sprigs Coriander leaves, Chopped For…
12 years ago
Mint and Tomato Pizza
I was delighted to get Whole Wheat Pizza base, which is much more healthy than White Pizza base / Maida.…
12 years ago