Thili Saaru – Saaru Recipe – Rasam Recipe
This is a watery curry, which is served with plain rice and popular in South India. Also known as Rasam…
12 years ago
Vegetarian Recipes
Poha Salad – Beaten Rice Salad Recipe – Avalakki Salad Recipe
This tasty salad cum snack is prepared in Maharashtra households. Time Required: 20 Minutes Ingredients: 1 Cup Soaked Poha /…
12 years ago
Agashi – Flaxseed Chutney Powder
People are now waking up to the health benefits of Flaxseed. In North Karnataka where this is grown extensively, this…
12 years ago
Sabudana Idli
Steamed cakes prepared using Sabakki / Sago Pearls. Cuisine: South Indian Time Required: 30 Minutes + Soaking time Ingredients: 2…
12 years ago
Sweet Potato and Onion Soup
Sweet Potato and Onion Soup is a wonderful appetizer and the unique combination of Sweet Potato and Onion can pleasantly…
12 years ago
Masala Sauthekayi Palya – Cucumber Side Dish Recipe – Kakdi Subzi Recipe
This dish is very popular in North Karnataka. The cucumber that is available there is very ideal to prepare this…
12 years ago
Bellary Soppina Mudde – Methi Dal Recipe – Fenugreek Leaves and Lentils Side Dish Recipe
This dish is a very healthy and popular side dish served along with Indian Bread in Bellary, Karnataka. Cuisine: Karnataka…
12 years ago
Sankranthi Yellu – Karnataka Sesame Seeds Mixture
A mixture of Sesame Seeds, Molasses, Coconut, Groundnuts and Fried Gram. In Karnataka this is prepared during Sankranthi festival and…
12 years ago
Kiwi Soufflé
After a hearty bread based meal, Kiwi soufflé is apt to be served as a dessert. Cuisine: French Time Required:…
12 years ago
Steamed Chilies Chutney
A chutney prepared using steamed Chilies..this Chutney is popular in Coorg District. Time Required: 15 Minutes Ingredients: 8 - 10…
12 years ago
Pav Bhaji – Vegetable dish served with bread
Pav Bhaji is a dish relished for breakfast, snack or dinner. A mixed vegetable side dish served with Indian bread…
12 years ago
Kalan – Raw Banana in spicy Yogurt Sauce – Kaccha Kela Raitha Recipe – Balekayi Mosaru Bhajji Recipe
This dish is from Kerala using raw Banana and Yogurt. This is served during Onam sadya. Time Required: 20 Minutes…
12 years ago
Nelli Gojju – Gooseberry Sweet and Sour Curry Recipe
Gojju can be prepared using many vegetables like Capsicum, Mango, Bhindi / Okra, Lemon, and this recipe is with star…
12 years ago
Balekayi Dose – Raw Banana Dosa Recipe – Banana Crepe Recipe
Crepes prepared using Raw Banana. Time Required: 20 Minutes + Soaking Time Ingredients: 1 Cup Raw Rice 2 Raw Banana…
12 years ago
Nimbehannina Gojju – Lemon in sweet and sour gravy – Nimbu Ras Recipe – Mensakayi Recipe
You must be wondering that the Gojju might become bitter, but the Gojju is not bitter and there is a…
12 years ago
Rave Rotti
Bread prepared using Semolina. Cuisine: Uttara Kannada District Time Required: 30 Minutes Ingredients: 1 Cup Rawa / Semolina 1 Onion,…
12 years ago
Balekayi Alasande Huli – Raw Banana and Black Eyed Peas Sambar Recipe
Balekayi Alasande Huli is a South Indian Curry prepared using raw banana and black eyed beans. It is also known…
12 years ago
Heerekayi Bonda – Ridge Gourd Fritters – Turai Pakora – Beerekayi Bajji
When you bite into a Heerekayi Bonda (Ridge Gourd fritters) your taste buds are sure to be confused. The outer…
12 years ago
Ganji – Red Rice Gruel
A simple and nutritious meal prepared using Steamed Red Rice (Unpolished Rice). Ganji is the staple diet of people from…
12 years ago
Eggless Strawberry Pastry
Following is the method to convert the Strawberry sponge cake into a pastry. Time Required: 40 Minutes Ingredients: 1 Strawberry…
12 years ago