Vegetarian Recipes

Onion Paratha – Pyaz Paratha Recipe – Stuffed Onion Bread Recipe

Indian bread stuffed with Onions. The Onion gives an excellent taste to the Paratha along with the spices that are…

Potato Wedges

Everyone loves potatoes fried in Oil and this is another favorite tossed in aromatic herbs. Time Required: 20 Minutes Ingredients:…

Samosa

Samosas are a deep fried conical shaped pastry stuffed with Potatoes and spices. It is the most popular snack in…

Modaka

Modaka is a sweet dish, which is a favorite of Lord Ganesha. This is prepared on festivals or rituals dedicated…

Alu Dhania – Aloo Dhania Recipe – Potato Coriander Recipe

Potatoes cooked in North Indian style with Coriander leaves, seeds and powder. Time Required: 40 Minutes Ingredients: 4 Alu /…

Turnip and Apple Salad

Time Required: 20 Minutes Ingredients: 2 Turnips boiled 1 Apple diced ½ Capsicum diced 1tbsp Olive Oil Juice of ½…

Sajjappa – Coconut and Jaggery stuffed sweet dish

This sweet dish is from the kitchens of South Karnataka. Sajjappa is prepared during festivals. Time Required: 1 Hour Ingredients: Oil…

Vanilla Cake with Chocolate Icing

Wish you all a Merry Christmas and very Happy New Year! This is a simple eggless sponge cake with flaky chocolate icing.…

Beans Neeru Palya

This is a side dish with gravy prepared using String beans. Time Required: 15 Minutes Ingredients: 20 String Beans ¼…

Mirchi Bada – Mirchi Bajji – Chilli Bajji – Mirapakaya Bajji – Menasinakai Bajji

This yummy and filling snack is popular in Rajasthan especially in Jodhpur. In Jodhpur, most of the snack shops have…

Green Chilies Pickle – Instant Green Chili Pickle – Hari Mirchi ki Achar

Green Chilies Pickle is one of our favorite pickle and goes very well with Akki Rotti and Paratha. Time Required:…

Vaththu Shavige – Idiyappam Recipe – Rice Vermicelli – Nool Puttu Recipe – String Hoppers Recipe

This is also known as Idiyappam in Tamil and Malayalam. It is known as Vaththu Shavige or Akki Shavige in…

Godi Huggi – Ven Pongal Recipe – Khara Pongal – Khichdi

Godi Huggi is a wholesome dish prepared using broken wheat. Usually Huggi is prepared using Rice, you can use Broken…

Sweet Corn and Mint Chaat – Sweet Corn Chat Recipe

Sweet corn entry into the Indian markets has added more scope to the Indian cuisine. Here is a recipe for…

Kadalebele Usali

Kadalebele Usali is prepared using Channa Dal or Split Bengal Gram was distributed as prasada / blessed food in a Srinivasa…

Guava Golgappa Shots

This is a variation of the traditional Golgappa or Pani Puri. The pani is prepared using Guava juice! Time Required:…

Nippattu – Thattai Recipe – Nippittu Recipe

Nippattu is a favorite snacks among Mysoreans and Bangaloreans. This is prepared during festivals like Krishna Janmashtami, Dasara, and on…

Paneer Kabab

Shallow fried Spicy Cottage Cheese slices. Time Required: 25 Minutes Ingredients: 10 square pieces of Paneer / Cottage Cheese 10…

Bele Kadabu – Dal Modak – Talniche Modak – Puran Modak Recipe

Like we prepare Bele Obbattu / Holige / Puran Poli, we can make deep fried Bele Kadabu with the same Hoorana…

Vegetable Chow mein

Vegetable Chow mein is a Chinese dish. In this, the noodles are prepared separately and tossed with assorted ingredients. Time…