Meethi Aam Chutney – Sweet Mango Chutney Recipe – Mango Chutney Recipe
Meethi Aam Chutney is a sweet chutney prepared using raw mangoes. This is a dish from eastern India. Time Required:…
15 years ago
Vegetarian Recipes
Special Pakoda – Pakora Recipe – Onion Pakora Recipe
The rains bring in so much cheer and the Monsoon has visited South India on time this year. The temperature…
15 years ago
Mavinakayi Thokku
Mango Thokku is a chutney prepared using Raw Mangoes. This can be preserved for a long time.
15 years ago
Saboot Masoor Masala Dal
This healthy dish is prepared using whole red lentils. Time Required: 20 Minutes Ingredients: 1 Cup Saboot Masoor Dal /…
15 years ago
Tomato Sweet Chutney
A sweet, sour and spicy tomato chutney. This recipe was part of the course conducted by CFTRI, Mysore. Time Required:…
15 years ago
Mango Juice
Summer is the time when Mangoes are available in abundance. A drink of chilled fresh Mango juice is the right…
15 years ago
Onion Dosa
South Indian pancakes with Onion toppings. The aroma that arises while preparing this Dosa is sure to increase the hunger…
15 years ago
Shenga Chutney Pudi – Peanuts and Garlic Chutney Powder – Groundnuts Chutney Powder
This Chutney Powder is prepared using groundnuts in North Karnataka and served with the regional staple diet rotti / sorghum…
15 years ago
Alu Tikki – Potato Patties
Boiled potatoes mashed and shaped into cutlet and shallow fried. The street food in North India is incomplete without Alu…
15 years ago
Palak Poori
Palak Poori is deep fried fluffy bread prepared using Spinach. Popeye the sailor man....will love this Poori! Time Required: 20 Minutes Ingredients:…
15 years ago
Alu Jeera – Aloo Jeera Recipe – Potatoes Cumin Recipe
Potatoes stir fried with plenty of Cumin Seeds. Time Required: 20 Minutes Ingredients: 4 Potatoes, Peeled and diced 1 Big…
15 years ago
Khara Kuchchida Kadabu – Spicy Steamed Modak – Masaledar Ukadiche Modak
Spicy lentil mixture filled in Rice flaps and steamed. Khara Kuchchida Kadabu is very popular in south India and in…
15 years ago
Coleslaw – Cabbage Coleslaw
Coleslaw salad is very popular in western countries. There are so many different versions of this salad and the recipe…
15 years ago
Papitha Sabzi – Papitha Subzi Recipe – Raw Papaya Side Dish
A side dish prepared using Raw Papaya. This is a very common dish prepared in the kitchens of Orissa and…
15 years ago
Orange Pineapple Punch
Various types of fruits can be used to make mixed fruit juice. Time Required: 10 Minutes Ingredients: 4 Oranges 1…
15 years ago
Alu Mutter – Aloo Matar – Potatoes and Peas Recipe
Alu Mutter dish is prepared using Peas and Potatoes in tomato gravy. This side dish is very popular in North…
15 years ago
Grape Juice
This Grape concentrate can be prepared and stored for many days. I picked up a basket of juicy black grapes…
15 years ago
Oats Dosa
Pancakes prepared using Oats and different types of flours. Time Required: 20 Minutes Ingredients: 1 Cup Rice Flour 1 Cup…
15 years ago
Pineapple Juice
Time Required: 10 Minutes Ingredients: 2 Cups Pineapple pieces 4tbsp Sugar A pinch of Pepper (Optional) A pinch of Salt…
15 years ago
Karela Alu Subzi – Karela Aloo Subzi Recipe – Bitter Gourd Potato Recipe
A side dish prepared using Bitter Gourd and Potatoes. This dish is very popular in West Bengal. Time Required: 20…
15 years ago