Vegetarian Recipes

Thandai – Sardai Recipe – Dry Fruits Milkshake Recipe – Dry Fruits Smoothie Recipe

Thandai is a refreshing drink prepared using many dried fruits.    Holi, the festival of colors ends with a drink of…

Avarekayi Kurma

A delicious side dish with gravy prepared using Flat Winter Beans. This can be also be prepared with any type…

Palak Paneer

Palak Paneer

A side dish with gravy using Spinach and Cottage Cheese. Palak Paneer is an extremely popular dish in North India.…

Banana Smoothie

Welcome the summer days with this smoothie.  This is a complete meal by itself.  It is filling, it is nutritious…

Carrots and Chives

Carrot sticks tossed in Chives. Time Required: 5 Minutes Ingredients: 4 – 6 Carrots, Peeled and Chopped into sticks 2tbsp…

Bili Yellu Pudi Chitranna – Sesame Seeds Rice Recipe – Til Bhath Recipe – Til Rice Recipe

Tasty white Sesame Seeds rice from Karnataka. Time Required: 30 Minutes Ingredients: 4 Cups of Cooked Rice Salt to taste…

Uppesaru

Uppesaru means boiled with Salt.  This is a tasty curry, which is popular among the Gowda community of south Karnataka.…

Sabudana Halwa

A pudding prepared using Sago Pearls. Time Required: 30 Minutes Serves: 6 Ingredients: 1 Cup Sabudana / Sago Pearls ¼…

Missi Roti

Missi Roti is the bread that the Rajsthanis break in their meal. It is prepared using a mixture of Bengal…

Palak Mangodi

Green Gram dumplings cooked in Spinach gravy. A dish from Rajasthan. Time Required: 20 Minutes Serves: 2 Ingredients: ½ Cup…

Mangodi

Rajasthan being an arid region was not suitable for growing vegetables. The people hence preserved the vegetables and lentils by…

Kadai Capsicum Paneer

Cottage cheese cooked with Capsicum and Tomatoes, accented with coriander seeds and freshly pounded black peppercorns laced in creamy tomato…

Baked Stuffed Capsicum – Bharwa Shimla Mirch – Bharleli Shimla Mirch

Potatoes goes with anything and almost everyone's favorite.  When you stuff spiced potatoes in Capsicum, the dish becomes even more…

Chocolate Burfi

Cook up this chocolate burfi / squares on Valentine’s Day and surprise your valentine. Time Required: 20 Minutes Ingredients: 1…

Sambar Onion Chutney

Chutney prepared using shallots very commonly prepared in Kerala. Thanks Suma for sharing this recipe. Time Required: 10 Minutes Ingredients:…

Boiled Tapioca

Boiled Tapioca is very popular in Kerala. This is served with different types of chutneys. Time Required: 10 Minutes Ingredients:…

Gauva Burfi

Guava can be preserved by preparing this sweet dish. Time Required: 30 Minutes Ingredients: 1 Cup Guava Pulp 1½ Cup…

Biscuit Salad

Time Required: 15 Minutes Ingredients: 6 – 8 Salt Biscuits 1 Tomato, Chopped 1 Onion, Chopped ½ Capsicum, Chopped ½…

Chapathi Recipe – Plain Paratha Recipe – Layered Roti – Layered Flat Bread

This is also known as plain paratha and is very popular in South India. Time Required: 10 Minutes Ingredients: 1…

Alu Capsicum Masala – Aloo Capsicum Masala Recipe – Potato Capsicum Masala Recipe

Potatoes and Capsicum tossed with tomatoes and spices. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups Potatoes chopped thin…