Baledindina Palya – Banana Stem Stir Fry Recipe – Kele ke Thana ke Subzi Recipe
A side dish prepared using tender stem of Banana plant in Karnataka style. Time Required: 20 Minutes Serves: 4 Ingredients:…
15 years ago
Vegetarian Recipes
Chota Bhutta Palak
A side dish prepared with Spinach and Baby corn. Time Required: 15 Minutes Serves: 2 Ingredients: 1 Big bunch Spinach,…
15 years ago
Whole Gooseberry Jam
Bottles of whole Gooseberry jam would be lined up in kitchen shelf to last for a year and we would…
15 years ago
Nellikayi Chut – Indian Gooseberry Chutney
Nellikayi Chut is a gooseberry chutney that is served with hot Rice and Ghee (clarified butter).
15 years ago
Eggless Banana Muffins
It is Christmas time and if your mood is set to bake, then these Muffins are the best bet….Merry Christmas!…
15 years ago
Shrikhand – Sweet Flavored Greek Yogurt Recipe – Indian Greek Yogurt Recipe – Kesar Shrikhand Recipe
Shrikhand is a sweet dish prepared using curd cheese. This dish is very popular in North Karnataka, Maharashtra and Gujarat.…
15 years ago
Crispy Calocassia
This is a shallow fried snack using Calocassia tuber. This dish is also known as Podi in coastal regions of…
15 years ago
Citron Pickle – Heralehannina Uppinakayi
It is an acquired taste to enjoy the Citron Pickle as the bitterness can overwhelm you.
15 years ago
Alu Gobi – Aloo Gobi Recipe – Potato Cauliflower Recipe
A very popular Punjabi side dish prepared using Potatoes and Cauliflower. Time Required: 20 Minutes Serves: 4 Ingredients: 1 medium…
15 years ago
Beetroot Palya – Beetroot dish Karnataka Style
A side dish prepared using Beetroot in South Indian style. Beetroot Palya is served as part of a Thali meal…
15 years ago
Kadlebele Uddinabele Chutney – Dal Chutney Recipe – Lentils Chutney Recipe
Chutney prepared using Bengal Gram and Split Black Gram. Cuisine: Karnataka Time Required: 10 Minutes Ingredients: 1 Cup Fresh Coconut…
15 years ago
Groundnut Chutney
This chutney is prepared by the Gujaratis and this chutney is available for sale in Jamnagar Gujarat. Time Required: 10…
15 years ago
Kaddu Channa Sabzi – Sweet Pumpkin with Black Chikpea – Sihikumblakayi Kadale Palya
Kaddu Channa Sabzi is prepared using sweet pumpkin and Chikpea. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups Peeled…
15 years ago
Spring Onion Cheese Paratha
Spring Onion Cheese Paratha is Indian bread stuffed with Spring Onion and Mozzarella cheese. Time Required: 20 Minutes Makes: 4…
15 years ago
Alu Bhindi – Aloo Bhindi Recipe – Potato Okra Recipe – Potato Ladies Finger Recipe
An unusual combination of Potatoes and Okra mixed with spices. Time Required: 20 Minutes Serves: 4 Ingredients: 12 – 15…
15 years ago
Hasi Majjige Huli – Pumpkin in Spicy Yogurt Recipe – Mor Kozhambu Recipe
Hasi Majjige Huli is a yogurt and vegetable dish with raw Masala paste. Time Required: 20 Minutes Serves: 2 Ingredients: 1…
15 years ago
Gooseberry Honey Candy
Indian Gooseberry slices are preserved in Sugar and Honey. Time Required: 30 Minutes + 4 days for drying Ingredients: 10…
15 years ago
Alu Mutter Poori – Potatoes and Peas Bread Recipe – Aloo Matar Poori
Alu Mutter Poori is a deep fried bread. Potatoes and Peas are tossed in masala and is stuffed in the…
15 years ago
Alu Parwal – Aloo Parwal Recipe – Potato and Pointed Gourd Recipe
A side dish prepared using Potatoes and Pointed gourd. Time Required: 25 Minutes Ingredients: 2 Potatoes, Peeled and Diced 4…
15 years ago
Paneer Butter Masala
A side dish with gravy prepared using Cottage cheese. Cuisine: Mughlai Time Required: 25 Minutes Ingredients: 1 Cup Paneer /…
15 years ago