Buttermilk Masala Recipe – Chaas Masala Recipe – Chhach Masala Powder
Learn how to make Buttermilk Masala (Chaas Masala) at home. This spiced powder enhances the flavor of traditional Indian buttermilk,…
4 weeks ago
Masala Powders
Rasavangi Powder – Palya Powder – Side Dish Masala Powder – Subzi Masala
Rasavangi is a dish prepared using vegetables like Ridge Gourd, Brinjal, or Okra. If you make the masala powder before…
4 years ago
Buttermilk Masala Recipe – Buttermilk Spice Recipe – Masala Majjige Recipe – Masala More
Buttermilk is welcome during summers. A very healthy option to cool your body after a walk or after enjoying a…
4 years ago
Bombay Sandwich Masala Powder – Mumbai Sandwich Masala Powder
Bombay Sandwich Masala Powder is another taste enhancer for the Bombay Sandwich. Having this condiment in the kitchen can sure…
5 years ago
Kanda Lasun Kolhapuri Masala – Onion Garlic Masala Powder
Kanda Lasun Kolhapuri Masala is a masala powder prepared using Onions and Garlic. This powder can be added to vegetables…
7 years ago
Vepudu Karam – Andhra Masala Powder Recipe
Vepudu Karam is a masala powder used to make dry side dishes using different types to vegetables like Ridge Gourd,…
10 years ago
Kurtakoti Saarina Pudi – Rasam Powder Recipe – North Karnataka Rasam Powder
Loved the change in cuisine when I visited my maternal grandfather's house in Kurtakoti. The Saaru prepared there was so…
10 years ago
Bhath Powder – Spice Powder for Rice – Vangibhath Powder
Bhath Powder is a masala powder used to prepare a spicy rice dish along with vegetables like Vangibhath / Eggplant,…
12 years ago
Bisibelebath Powder – Masala Powder – Mysuru Bisibele Bhath Recipe
Bisibelebath Powder is used to prepare the delicious and wholesome Bisibelebath a heady mixture of lentil, rice, vegetables and spices. Recipe…
12 years ago
Whole Garam Masala
Whole Garam Masala is a combination of whole spices used to flavor many dishes like Vegetable Pulao, Biryani, Side Dishes,…
14 years ago
Panch Phoran – Spices of Bengal – Five Spices
Bengali, Assamese and Oriya cuisine is tempered with Panch phoran, which is a combination of 5 spices - Fennel Seeds…
14 years ago
Chaat Masala Powder Recipe – Chat Masala Powder
Chaat Masala Powder is a powder prepared using an assortment of spices, which is used to add to snacks, fruits,…
16 years ago
Kootina Pudi – Kootu Powder – Masala Powder
Kootina Pudi is a masala powder used to prepared a spicy mouth watering curry called Kootu with assorted vegetables or…
18 years ago
Masala Pudi – Spice Powder – Goda Masala – Kala Masala
This masala pudi (powder) is used in most of North Karnataka dishes like Badanekayi Yennagai, Masala Bhath, Saaru / Rasam…
18 years ago
Garam Masala Powder – Indian Spice Powder
Garam Masala Powder is used in most of the North Indian dishes. It gives a sharp flavour and taste. Time Required:…
18 years ago
Huli Pudi – Sambar Powder
Curry / Sambar is known as Huli in Kannada. Huli Pudi / powder is added to prepare a curry with vegetables…
18 years ago
Sambar Powder
Sambar Powder is a masala powder to prepare the ubiquitous Sambar a curry with vegetables. Time Required: 15 Minutes Ingredients:…
18 years ago
Gojjina Pudi – Gojju Powder – Menaskai Powder – Gotsu Powder
Gojjina Pudi is masala powder used to prepare Gojju a type of sweet curry.
18 years ago
Soup Masala Powder
A powder prepared using spices to be added to soup just before serving. Time Required: 15 Minutes Ingredients: 10 -…
18 years ago
Pepper Sarina Pudi – Pepper Rasam Powder Recipe
Pepper Sarina Pudi is also known as Rasam Powder, this masala powder is used to prepare a lentil based accompaniment…
18 years ago