Beladahannina Sihi – Wood Apple Crush – Bael Fruit Recipe – Beladahannu Recipe
Wood Apple is known as Beladahannu in Kannada. This fruit is used to prepare a refreshing summer drink on Rama…
15 years ago
Desserts
Sabudana Halwa
A pudding prepared using Sago Pearls. Time Required: 30 Minutes Serves: 6 Ingredients: 1 Cup Sabudana / Sago Pearls ¼…
15 years ago
Chocolate Burfi
Cook up this chocolate burfi / squares on Valentine’s Day and surprise your valentine. Time Required: 20 Minutes Ingredients: 1…
15 years ago
Gauva Burfi
Guava can be preserved by preparing this sweet dish. Time Required: 30 Minutes Ingredients: 1 Cup Guava Pulp 1½ Cup…
15 years ago
Eggless Banana Muffins
It is Christmas time and if your mood is set to bake, then these Muffins are the best bet….Merry Christmas!…
15 years ago
Shrikhand – Sweet Flavored Greek Yogurt Recipe – Indian Greek Yogurt Recipe – Kesar Shrikhand Recipe
Shrikhand is a sweet dish prepared using curd cheese. This dish is very popular in North Karnataka, Maharashtra and Gujarat.…
15 years ago
Hesarubele Payasa – Moong Dal Kheer Recipe – Parappu Payasam Recipe – Cherupayar Pradhaman
Pudding prepared using split Green Gram. This is a favorite among Kannadigas during festivals.
15 years ago
Pal Puri – Deep Fried Bread with sweetened milk
"Pal" means Milk and "Puri" is crisp deep fried Indian Bread. This dish is a combination of crispy puris with…
15 years ago
Ek Do Teen Chaar Burfi
A very easy to remember recipe and can be made in very easily for parties and festivals. Time Required: 25…
15 years ago
Unniappam
This dish is prepared using Rice, Banana and Jaggery in the state of Kerala. This is prepared in containers designed…
15 years ago
Kajjaya
A sweet dish prepared using Rice and Jaggery. This sweet has been immortalized by the famous Kannada song “Bisi Bisi…
15 years ago
Kadlekayi – Groundnuts Unde
This sweet is prepared using Groundnuts / Peanuts and Jaggery. A sweet filled with proteins is also nick named as…
15 years ago
Hayagreeva – Split Bengal Gram Pudding – Split Black Chickpea Pudding – Maddi Recipe
Hayagreeva is a sweet dish rich in proteins prepared using Bengal Gram, Jaggery and Dry fruits. This dish is prepared…
15 years ago
Yellina Chigali – Sesame Seeds Squares – Til Gud Burfi
Yellina Chigali is prepared using raw Black Sesame seeds on Nagara Chauthi festival. The Sesame seeds are roasted before grinding to…
15 years ago
Akki Thambittu
Akki Thambittu is a sweet dish is prepared using rice flour. This is usually prepared during festivals and especially on…
15 years ago
Tutti Frutti Eggless Cake
Time Required: 45 Minutes Ingredients: 2 ¼ Cup Maida / Refined Flour 1tin Condensed Milk 120ml / ½ Cup melted…
16 years ago
Pakadagina Chiroti – Deep fried layered sweet pastry – Padhir Pheni
Pakadagina Chiroti is deep fried layered pastry dipped in Sugar Syrup. This dish is prepared during festivals in North Karnataka.…
16 years ago
Halbai
A very tasty and unique sweet dish prepared in Mysore and Bangalore regions using Rice, Coconut and Jaggery. Cuisine: Karnataka…
16 years ago
Uthaththi Payasa – Dry Dates Pudding Recipe – Khajoor Kheer Recipe – Kharjura Payasa Recipe
Uthaththi Payasa is a sweet dish/pudding prepared using dry Dates. Cuisine: Karnataka Time Required: 15 Minutes Serves: 4 Ingredients: 10…
16 years ago
Sihi Avalakki – Meethi Poha Recipe – Sweet Beaten Rice Recipe – Sweet Poha Atta Savory Mix
Sihi Avalakki is a sweet prepared using beaten rice and jaggery. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups…
16 years ago