Fajita
Fajita is a grilled tortilla stuffed with condiments like lettuce, sour cream, guacamole, salsa, pico de gallo, cheese, and tomato.
Fajita is a grilled tortilla stuffed with condiments like lettuce, sour cream, guacamole, salsa, pico de gallo, cheese, and tomato.
Masala Channa Dal is deep fried Bengal Gram tossed in spices.
Mathri is a famous Tea time snack of North India. It is a crispy deep-fried snack that can be made…
Doddapatre Bonda are fritters prepared using Spanish-Mexican Thyme leaves.
I have already posted the recipe for Kodabale, here is another method to make Kodabale. Hope you like Kodabale Method…
Khandvi is prepared using Gram Flour and Yoghurt. It is a low calorie, fiber-rich snack. Cuisine: Gujarat Time Required: 30…
Palak Vada is a fritter prepared using Split Black Gram and Spinach. This does not need any accompaniment and can…
The ubiquitous Maddur Vada on Mysore – Bangalore train is a hit among the passengers. You can see many enjoying…
Cheese Straw is great to serve with tea in the evening. This can be part of a picnic basket and…
Falafel can be compared to Ambode. Fritters prepared using Chik Peas and these can be used in Falafel Pita Bread…
Banana Flower Vada is a delicacy prepared in South India using the tender flowers of the plantain plant.
You cannot stop at just eating one of these Crispy Baby Corn. This is the recipe for a party, as…
A taco is a traditional Mexican dish. Taco can be either soft or crisp. A tasty filling is prepared using…
Vegetable Momo are very popular in India and proves that Indi-Chini are Bhai Bhai! Cuisine: Chinese Time Required: 45 Minutes…
It is a must to taste Aloo Chaat Dilli Style when visiting Delhi. Cuisine: New Delhi Time Required: 25 Minutes…
My cook who is from Orissa cooked this delicious Baingan and Paneer Tikki for a dinner party at home. Usually…
Balls of mashed Vegetablesand spices dipped in batter and deep fried. Time Required: 30 Minutes Ingredients: Oil for deep frying…
Spicy Shankarpali also known as Tukdi or Namakpare is a savory distributed to children during Dasara festival in Karnataka. A…
Spicy Ammini Kozhukattai is prepared using Rice flour. Ammini means small, the small Rice balls are steamed and tossed in…
Paneer Patties are prepared using Cottage Cheese. The crispy texture on the outside and spiced and crumbled Paneer when you…