Girmitt – Puffed Rice Chat Recipe – North Karnataka Chat Recipe
Girmitt is a popular North Karnataka Snack. It is usually served with Mirchi Bhajji and finished with Tea.
9 years ago
Starters n’ Snacks
Fajita
Fajita is a grilled tortilla stuffed with condiments like lettuce, sour cream, guacamole, salsa, pico de gallo, cheese, and tomato.
9 years ago
Masala Channa Dal – Crisp Spicy Chikpea Recipe
Masala Channa Dal is deep fried Bengal Gram tossed in spices.
9 years ago
Mathri Chaat – Matri Chat Recipe – Fritters with spiced yoghurt
Mathri is a famous Tea time snack of North India. It is a crispy deep-fried snack that can be made…
9 years ago
Doddapatre Bonda – Cuban Oregano Fritters Recipe – Patharchur Pakora Recipe
Doddapatre Bonda are fritters prepared using Spanish-Mexican Thyme leaves.
9 years ago
Kodabale Method 2 – Ring Murukku Recipe – Crispy Rice Flour Rings – Kodubale
I have already posted the recipe for Kodabale, here is another method to make Kodabale. Hope you like Kodabale Method…
10 years ago
Khandvi
Khandvi is prepared using Gram Flour and Yoghurt. It is a low calorie, fiber-rich snack. Cuisine: Gujarat Time Required: 30…
10 years ago
Palak Vada – Palak Medu Vada – Uddina Vada – Medhu Vadai – Ulundu Vadai
Palak Vada is a fritter prepared using Split Black Gram and Spinach. This does not need any accompaniment and can…
10 years ago
Maddur Vada Recipe – Crispy Fritters
The ubiquitous Maddur Vada on Mysore – Bangalore train is a hit among the passengers. You can see many enjoying…
10 years ago
Cheese Straw
Cheese Straw is great to serve with tea in the evening. This can be part of a picnic basket and…
10 years ago
Falafel
Falafel can be compared to Ambode. Fritters prepared using Chik Peas and these can be used in Falafel Pita Bread…
10 years ago
Banana Flower Vada Recipe – Vazhakkai Poo Vada – Aratikaya Poo Vadai – Bale Hoovina Vada
Banana Flower Vada is a delicacy prepared in South India using the tender flowers of the plantain plant.
10 years ago
Crispy Baby Corn
You cannot stop at just eating one of these Crispy Baby Corn. This is the recipe for a party, as…
10 years ago
Taco
A taco is a traditional Mexican dish. Taco can be either soft or crisp. A tasty filling is prepared using…
10 years ago
Vegetable Momo
Vegetable Momo are very popular in India and proves that Indi-Chini are Bhai Bhai! Cuisine: Chinese Time Required: 45 Minutes…
10 years ago
Aloo Chaat Dilli Style – Potato Chat Recipe – Alu Chat Recipe
It is a must to taste Aloo Chaat Dilli Style when visiting Delhi. Cuisine: New Delhi Time Required: 25 Minutes…
10 years ago
Baingan and Paneer Tikki – Eggplant and Cottage Cheese Patties – Brinjal and Cottage Cheese Patties
My cook who is from Orissa cooked this delicious Baingan and Paneer Tikki for a dinner party at home. Usually…
11 years ago
Vegetable Bonda – Vegetable Stuffed Fritters Recipe – Fried Vegetable Dumplings Recipe
Balls of mashed Vegetablesand spices dipped in batter and deep fried. Time Required: 30 Minutes Ingredients: Oil for deep frying…
11 years ago
Spicy Shankarpali
Spicy Shankarpali also known as Tukdi or Namakpare is a savory distributed to children during Dasara festival in Karnataka. A…
11 years ago
Spicy Ammini Kozhukattai
Spicy Ammini Kozhukattai is prepared using Rice flour. Ammini means small, the small Rice balls are steamed and tossed in…
11 years ago