Khaman Dhokla – Dal Dhokla Recipe – Vati Dal Khaman Dhokla – Steamed Lentil Cakes
Gujarati menu is incomplete without this item. A popular and healthy snack from the state of Gujarat. Cuisine: Gujrati Time Required:…
Gujarati menu is incomplete without this item. A popular and healthy snack from the state of Gujarat. Cuisine: Gujrati Time Required:…
This year was the year of Oranges in Bangalore. They were available in abundance and I happily indulged cooking recipes…
Rice cakes with sweetened yoghurt. Great to have during summer and when recovering from tummy upset. Time Required: 5 Minutes…
The winter air penetrating into the warm homes makes one crave for spicy, crispy fritters with a cup of hot…
Cabbage Pakoda are crispy cabbage fritters and the plates are sure to be wiped clean when served as a starter…
A crispy Chinese starter prepared using Baby corn. This recipe is very similar to Gobi Manchurian. Time Required: 45 Minutes…
A very popular starter in restaurants in South India. Time Required: 20 Minutes Ingredients: 4 Deep fried Urad Papad 1…
This dish is from the state of Maharashtra. Kothimbir Vadi is prepared using Coriander leaves and Gram Flour. Cuisine: Maharashtra…
This is a spicy snack prepared with beaten rice. Time Required: 30 Minutes Ingredients: 1 Cup Thick Poha / Beaten…
Everyone loves potatoes fried in Oil and this is another favorite tossed in aromatic herbs. Time Required: 20 Minutes Ingredients:…
Samosas are a deep fried conical shaped pastry stuffed with Potatoes and spices. It is the most popular snack in…
This yummy and filling snack is popular in Rajasthan especially in Jodhpur. In Jodhpur, most of the snack shops have…
Sweet corn entry into the Indian markets has added more scope to the Indian cuisine. Here is a recipe for…
This is a variation of the traditional Golgappa or Pani Puri. The pani is prepared using Guava juice! Time Required:…
Nippattu is a favorite snacks among Mysoreans and Bangaloreans. This is prepared during festivals like Krishna Janmashtami, Dasara, and on…
Shallow fried Spicy Cottage Cheese slices. Time Required: 25 Minutes Ingredients: 10 square pieces of Paneer / Cottage Cheese 10…
I love Chaats and can have it anytime of the day. I conjured up this easy recipe to prepare Chaat…
Bitter Gourd chips. This is an authentic recipe from South Canara. Podi is served with Rice and Rasam or Sambar.…
Cottage Cheese coated with spices and grilled or shallow fried. This dish is very suitable to be served as a…
Sabudana Vada are fritters prepared using Sago Pearls. It is an authentic snack of Maharashtra.