Pigeon Pea
In South Indian kitchens you are sure to find Pigeon pea cooked almost every day. It is the staple diet…
9 years ago
In South Indian kitchens you are sure to find Pigeon pea cooked almost every day. It is the staple diet…
Masala Dal Fry is a curry prepared using Split Red Gram, Onions and spices. I learnt this recipe from my…
Boiled lentils cooked in a seasoning. Cuisine: Punjab Time Required: 15 Minutes Serves: 4 Ingredients: 1 Cup Tur/Tuvar Dal/Split Red…