Avarekayi

• Goodness of Nature

Avarekayi – Surti Papdi Lilva – Hyacinth Beans – Lablab Beans

Winter is a sought-after season in South Karnataka. This is because of the abundant availability of the fragrant Avarekayi in…

• Rice, Quinoa, Millets, and other Rice substitutes

Avarekayi Bhath – Flat Beans Rice

Rice dish prepared using Karnataka's own winter Flat Beans alias Avarekayi. Avarekayi Bhath has a nice peppery flavor to it.

• Indian Bread
• Rotti n' Poori

Ragi Rotti

Ragi Rotti is type of Indian bread prepared using Finger Millet/Nachni. Time Required:30 minutes Cuisine: Karnataka Ingredients: 4 Cups Ragi…