Breakfast

Onion Dosa

South Indian pancakes with Onion toppings.  The aroma that arises while preparing this Dosa is sure to increase the hunger…

Oats Dosa

Pancakes prepared using Oats and different types of flours. Time Required: 20 Minutes Ingredients: 1 Cup Rice Flour 1 Cup…

Hittina Masala Dosa

Pancakes prepared using a mixture of different flours. Ingredients: 1 Cup Rice Flour 2 Cups Sorgam / Jowar Flour 1…

Balehannina Dosa – Banana Dosa Recipe – Banana Pancakes Recipe

Crepe / Pancakes prepared using Banana. Time Required: 10 Minutes + Soaking Time Ingredients: 2 Cups Raw Rice ½ Cup…

Alu Poha – Aloo Poha Recipe – Beaten Rice with Potatoes Recipe

Flattened rice with Potatoes. Cuisine: Maharashtra Time Required: 20 Minutes Serves: 4 Ingredients: 4 Cups thick Poha/Avalakki/Flattened Rice 1 Potato…

Mandakki Dosa – Murmura Dosa Recipe – Kadalepuri Dosa Recipe

Mandakki Dosa are Crepes/Pancakes prepared using puffed rice. Time Required:  20 Minutes + Soaking time + Fermenting Time Ingredients: 4…

Sugarcane Dosa

Pancakes/Crepes prepared using Rice and Sugarcane juice. Time Required: 20 Minutes + Soaking Ingredients: 2 Cups Rice 1 Cup Sugarcane…

Palak Dosa – Spinach Pancakes Recipe – Spinach Crepe Recipe

Palak Dosa is crispy and tasty Spinach dosas/crepes. Time Required: 20 Minutes + Soaking Time + Fermenting Time Serves: 4…

Chutney Paneer Sandwich

Cottage cheese and Mint chutney sandwiches. Time Required: 10 Minutes Ingredients: Wheat Bread or White Bread Slices Few thin slices…

Cabbage Dosa

Crispy dosas/crepes with crunchy cabbage. Time Required: 20 Minutes + Soaking Time + Fermenting Time Serves: 4 Ingredients: 1½ Cups…

Cucumber Dosa

A crepe prepared using Cucumber and Rice. Time Required: 20 Minutes + Soaking Time Ingredients: 1 Cup Rice 1 Cup…

Mysore Set Dosa Recipe – Set Dose Recipe

The crepes/pancakes are served in sets. Earlier a Mysore Set Dosa consisted of 4 Dosas, now it is 3 Dosas…

Majjige Dosa

Soft Crepes/Pancakes prepared using Rice soaked in Buttermilk. Cuisine: Karnataka Time Required: 20 Minutes + Soaking time Ingredients: 1 Cup…

Tomato Onion Uthappam

Thick Crepe/Pancakes with Tomatoes and Onion.  Tomato Onion Uthappam is a very tasty breakfast and popular in South India. Time Required:…

Batata Dosa – Alu Dosa Recipe – Aloo Dosa Recipe – Potato Dosa Recipe

Batata Dosa / Pan Cakes / Crepes are prepared using Potatoes and Rice. Time Required: 20 Minutes + Soaking Time…

Uddu Rava Dosa – Semolina Crepe Recipe – Urad Dal Rawa Dosa Recipe

Crepes prepared using Semolina and Split Black Gram. Uddu Rava Dosa is tasty as well as healthy. Time Required: 20…

Rawa Dosa – Semolina Crepe

Rawa Dosa are crepes prepared using Semolina. These take a while to cook. The end result is a crispy, golden…

Kharabhath – Khara Bath Recipe – Masala Bath Recipe – Rawa Masala Bath Recipe

A variation of Uppittu/Upma.  This is a tasty breakfast or evening snack prepared using semolina and vegetables.  When this is…

Ragi Dosa – Finger Millet Crepe Recipe – Nachni Dosa Recipe

Crepes prepared using finger millet flour. Cuisine: Karnataka. Time Required: 20 Minutes + Soaking time and Fermentation time Serves: 4…

Huli Avalakki – Sweet and Sour Poha – Sweet and Sour Beaten Rice

Huli Avalakki is a dish prepared using beaten rice. The taste is sweet, sour and spicy. This dish is prepared…