Instant Garlic Bread
Time Required: 10 Minutes Serves: 2 Ingredients: 4 Bread Slices 8 Garlic Pods, Crushed 2tbsp Butter Method: Heat Butter and…
17 years ago
Breakfast
Plain Dosa
Plain Dosa are pancakes prepared using Rice and Black Gram Split. This is the most preferred breakfast in South India…
17 years ago
Akkithari Uppittu – Rice Upma – Broken Rice and Flat beans Upma
Akkithari Uppittu is a dish prepared using broken Rice. This dish when prepared using boiled Flat Beans or Winter Beans…
17 years ago
Club Sandwich
Time Required: 15 Minutes Serves: 1 Ingredients: 3 Sandwich Bread Slices 1tbsp Butter 1tbsp Mint Chutney or Sandwich Chutney 1tbsp…
17 years ago
Palak Spread Dosa
Palak Spread Dosa is Pancakes/Crepes with Spinach and Onion topping. It is a great way to make children eat Spinach.…
17 years ago
Cucumber Idli
Steamed Rice cakes with Cucumber. Ingredients: 1 Cup Idli Rawa 2 Cups Cucumber, Grated 1/4 Cup Coconut, Grated 1/4 Cup…
17 years ago
Guntpongalu
It is a dosa in the shape of a ball, also known as Guliappa in South Canara (Karnataka) and Phad…
17 years ago
Potato Sandwich
Grilled Sandwich with spicy mashed Potato filling. Time Required: 1 Hour Serves: 4 Ingredients: 8 Plain Bread slices Butter 4…
17 years ago
Rawe Uppittu – Rawa Upma – Semolina Porridge – Sooji Upma
Rawe Uppittu is a dish prepared using Semolina and is popularly known as Upma. The aroma that arises while preparing…
17 years ago
Maida Dosa
Pancakes prepared using refined flour (all purpose flour). Cuisine: Karnataka Time Required: 30 Minutes Serves: 4 Ingredients: 1 Cup Maida/Refined…
17 years ago
Poori – Deep fried Indian bread
Poori is deep fried puffed Indian bread. It is very popular in North India. Poori Chole is served in almost…
17 years ago