Dosa

Stuffed Guntpongalu – Stuffed Phaddu – Stuffed Guliappa

Here is yet another variation of Guntpongalu. This time we are going to stuff it with the delicious alu palya…

Masala Guntpongalu – Masala Paddu Recipe – Masala Guliappa

Another variation can be created of the humble Guntpongalu by adding some ingredients to perk it up. This does not…

Halasinahannina Dosa – Ripe Jackfruit Dosa

Pancakes/Crepes prepared using Jackfruit.  This recipe reminds of the Kannada version of the song “The bear went up the mountain”,…

Menthya Uthappam – Methi Dosa Recipe – Menthya Dosa Recipe

Healthy pancakes prepared using Fenugreek leaves. Time Required: 25 Minutes + Soaking Time + Fermenting Time Makes: 4 Ingredients: 4…

Potato Dosa

Pancakes prepared using Potatoes. Time Required: 30 Minutes Ingredients: 4 Big Potatoes, Boiled and Grated 1 Cup Maida 4 Green…

Hittina Masala Dosa

Pancakes prepared using a mixture of different flours. Ingredients: 1 Cup Rice Flour 2 Cups Sorgam / Jowar Flour 1…

Bandale Dose

Bandale in Kannada means a round bottomed wok/pan.  The Dosa/pancake is prepared in these types of pans and hence the…

Uppu Huli Dose – Spicy Pancakes Recipe – Spicy Crepes Recipe – Uppu Huli Dosa Recipe

Salt, spices and tamarind goes into the making of this dosa / crepe and hence it is known as Uppu…

Cabbage Dosa

Crispy dosas/crepes with crunchy cabbage. Time Required: 20 Minutes + Soaking Time + Fermenting Time Serves: 4 Ingredients: 1½ Cups…

Cucumber Dosa

A crepe prepared using Cucumber and Rice. Time Required: 20 Minutes + Soaking Time Ingredients: 1 Cup Rice 1 Cup…

Mysore Set Dosa Recipe – Set Dose Recipe

The crepes/pancakes are served in sets. Earlier a Mysore Set Dosa consisted of 4 Dosas, now it is 3 Dosas…

Tomato Onion Uthappam

Thick Crepe/Pancakes with Tomatoes and Onion.  Tomato Onion Uthappam is a very tasty breakfast and popular in South India. Time Required:…

Batata Dosa – Alu Dosa Recipe – Aloo Dosa Recipe – Potato Dosa Recipe

Batata Dosa / Pan Cakes / Crepes are prepared using Potatoes and Rice. Time Required: 20 Minutes + Soaking Time…

Uddu Rava Dosa – Semolina Crepe Recipe – Urad Dal Rawa Dosa Recipe

Crepes prepared using Semolina and Split Black Gram. Uddu Rava Dosa is tasty as well as healthy. Time Required: 20…

Ragi Dosa – Finger Millet Crepe Recipe – Nachni Dosa Recipe

Crepes prepared using finger millet flour. Cuisine: Karnataka. Time Required: 20 Minutes + Soaking time and Fermentation time Serves: 4…

Plain Dosa

Plain Dosa are pancakes prepared using Rice and Black Gram Split. This is the most preferred breakfast in South India…

Avalakki Dosa – Poha Dosa Recipe – Beaten Rice Pancakes Recipe

Avalakki Dosa are pancakes prepared using Beaten Rice and Rice.  This dosa is also known as Bread Dosa because of…

Pesarattu – Moong Dal Dosa Recipe – Hesarubele Dosa Recipe – Lentil Dosa Recipe

Pancakes prepared using split Green Gram. Cuisine: Andhra Pradesh Time Required: 20 minutes + Soaking time Ingredients: 2 Cups Hesarubele…

Paneer Uthappam

Crepes / Pancakes prepared using batter made out of Rice soaked in Cottage Cheese and Whey.  When the pancakes are…

Palak Spread Dosa

Palak Spread Dosa is Pancakes/Crepes with Spinach and Onion topping. It is a great way to make children eat Spinach.…