Vaali Ambat – Malabar Spinach Curry Recipe – Konkani Style Curry Recipe
Vaali Ambat is a curry prepared using Malabar Spinach and lentils.
8 years ago
Vaali Ambat is a curry prepared using Malabar Spinach and lentils.
Gulla Sagle is a dish prepared using Matti Gulla, a variety of brinjal grown in Udupi region. Cuisine: Konkani Time…
Pathrode Gasi is a gravy based side dish prepared using Pathrode. Cuisine: Udupi - Mangalore Time Required: 30 Minutes Time…