Kadalebele Sauthekayi Kosambari – Channa Dal Cucumber Kachumbar – Split Chikpea Cucumber Salad
A salad prepared using soaked Bengal Gram Dal and Cucumber. It is prepared during festivals and all auspicious occasions.
15 years ago
Kuchambar
Soppina Kadalekayi Kosambari – Green Chickpea Salad Recipe
Green tender Chik Peas salad. The tender Chik peas is available during December - January in South India. The plants…
17 years ago
Sauthekayi Hesarubele Kosambari – Split Green Gram Cucumber Salad
Raw Cucumber and soaked gram mixed with seasoning. This is prepared in Karnataka especially during festivals. During Rama Navami festival,…
17 years ago