Low Calorie Recipe

Green Chikpea Raitha – Soppina Kadalekayi Mosaru Bhajji Recipe – Hasiru Kadale Raitha Recipe

Winter is the time for tender chik peas to hit the market.  I always get it before it disappears from…

Orange Apple Ginger Punch

Orange Apple Ginger Punch is a refreshing drink after a brisk walk or a workout.

Dwadashi Ganji Recipe – Rice Gruel Recipe – Kayi Ganji Recipe

Tomorrow is Dwadashi and a very special one during the Hindu month of Karthika as today is the celebration of…

Quinoa Microgreens Salad

Microgreens are colorful young vegetable greens.  The young stalks that spring out from sprouts.  Usually, they are not more than…

Dragonkhand – Dragon Fruit Shrikhand Recipe – Dragon Fruit Greek Yogurt Recipe

You must be wondering about this khand that you had not heard till now.  You have heard of Uttarakhand, Jharkhand,…

Rambutan Mojito – Rambutan Juice

Summer fruit Rambutan is available once a year during July - August.  You can just enjoy the fruit or can…

Sunrise Smoothie – Orange Banana Mango Smoothie Recipe

If you have Orange Banana Mango Smoothie for breakfast, I am sure you will not need a snack before lunch.…

Lachha Salad – Sliced Onion Salad – Sliced Vegetable Salad

Lachha Salad is a salad prepared using thinly sliced vegetables.  It is usually prepared with only Onions, but I have…

Matodi Palya Recipe – Methi Dal Subzi – Fenugreek Leaves with Lentil Recipe

Matodi Palya is a side dish prepared using Split Chickpea and Fenugreek leaves. Cuisine: North Karnataka Time required: 30 minutes…

Mexican Bhel Puri Recipe – Puffed Rice Chat

Mexican Bhel Puri Recipe is twist to our desi Bhel Puri.  Serve with a tall glass of Lemonade.

Mavinakayi Hasi Gojju Recipe – Raw Mango Sweet and Sour Curry Recipe

Mavinakayi Hasi Gojju is prepared using Raw Mango.  Except for the cooked Mango, the rest of the ingredients used is…

Banana Raitha Recipe – Banana in Yoghurt – Kela Raitha

Banana Raitha is a dish prepared using Banana and Yoghurt. It is a no fuss dish, can be made in…

Dasara Raitha – Sweet Potato Yoghurt – Shakkarkhand Raitha

Dasara Raitha is prepared using Sweet Potato and Yoghurt. It is great to keep you cool on humid October days.

Greek Yoghurt

Greek Yoghurt is Yoghurt strained using a cheese cloth that is whipped and served for breakfast. It has a cooling…

Black Rice Salad

Black Rice is full of flavor on its own and when teamed with garden fresh vegetables and Lemon seasoning, it…

SAN FRAN Super Salad

A complete meal by itself, I had SAN FRAN Super Salad at an airport in Europe for dinner. I have…

Avarekayi Idli – Flat Winter Beans Steamed Cakes – Papdi Lilva Idli Recipe

Avarekayi Idli is steamed rice cakes with flat beans also known as winter beans.

Schezwan Cucumber Salad

Innumerable dishes can be churned out if you have Schezwan sauce. Schezwan Cucumber Salad is one of them.

Kharjoor Laddoo

Kharjoor Laddoo is prepared using soft dates, nuts, and dry fruits. This is best served to people who are on…

Kiwi Banana Salad

Kiwi Banana Salad is quick to make and is a delicious and healthy addition to dinner.