A sweet bread stuffed with Coconut mixture. Kayi Holige is prepared during festivals especially during Gowri-Ganesha festival. Cuisine: Karnataka Time Required:…
Dry Fruit Chikki are dry fruit squares prepared using nuts, sugar, and honey. Time Required: 30 Minutes Ingredients: 1 Cup…
God Saru is a watery and sweet curry / soup prepared using Jaggery. This is best served when you feel…
A deep fried sweet with coconut stuffing. This is prepared during festivals and offered to god. Time Required: 40 Minutes…
A sweet coconut filled in Rice flour wantons, which are steamed. This is also known as Kuchichida Kadabu (Steamed Kadabu)…