Mysore Recipe

• Side Dishes

Mavinakayi Hasi Gojju Recipe – Raw Mango Sweet and Sour Curry Recipe

Mavinakayi Hasi Gojju is prepared using Raw Mango.  Except for the cooked Mango, the rest of the ingredients used is…

• Salads

Cucumber Hasi Gojju – Sweet and Sour Cucumber Salad

Cucumber Hasi Gojju is a sweet and sour salad and is prepared in South Karnataka households during auspicious occasions. If…

• Curries n' Dal

Sihi Kootu – Sweet Vegetable Curry – Sweet Sambar

Sihi means sweet in Kannada. Sihi Kootu is a sweet curry served with plain Rice. We were served this Kootu…

• Dosa n' Idli

Avarekalu Dose – Avarekayi Dosa – Papdi Lilva Dosa Recipe – Flat Beans Pancakes

Dosa prepared with South Karnataka's favorite winter flat beans! Time Required: 20 Minutes + time to prepare dosa batter Cuisine:…

• Shavige / Vermicelli

Vaththu Shavige – Idiyappam Recipe – Rice Vermicelli – Nool Puttu Recipe – String Hoppers Recipe

This is also known as Idiyappam in Tamil and Malayalam. It is known as Vaththu Shavige or Akki Shavige in…

• Curries n' Dal

Unde Huli – Steamed Lentil Balls in Gravy Recipe

Unde / Nuchchinaunde Huli is an authentic South Karnataka dish.  Steamed lentil balls are dunked into lentil based curry and…