Bhendekayi Majjigehuli – Okra in spicy Yogurt Sauce – Bhindi Kadhi Recipe – Mor Kolumbzhu
Okra cooked in a yoghurt based curry. Cuisine: Karnataka Time Required: 30 Minutes Ingredients: 10 - 12 Bhendekayi / Bhindi…
11 years ago
Okra cooked in a yoghurt based curry. Cuisine: Karnataka Time Required: 30 Minutes Ingredients: 10 - 12 Bhendekayi / Bhindi…