Alu Capsicum Masala – Aloo Capsicum Masala Recipe – Potato Capsicum Masala Recipe
Potatoes and Capsicum tossed with tomatoes and spices. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups Potatoes chopped thin…
Potatoes and Capsicum tossed with tomatoes and spices. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups Potatoes chopped thin…
A side dish prepared using either Vangi / Brinjal or Ridge Gourd. If Ridge Gourd is used it can be…
A side dish prepared using tender stem of Banana plant in Karnataka style. Time Required: 20 Minutes Serves: 4 Ingredients:…
A very popular Punjabi side dish prepared using Potatoes and Cauliflower. Time Required: 20 Minutes Serves: 4 Ingredients: 1 medium…
A side dish prepared using Beetroot in South Indian style. Beetroot Palya is served as part of a Thali meal…
Kaddu Channa Sabzi is prepared using sweet pumpkin and Chikpea. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups Peeled…
An unusual combination of Potatoes and Okra mixed with spices. Time Required: 20 Minutes Serves: 4 Ingredients: 12 – 15…
A side dish with gravy prepared using Cottage cheese. Cuisine: Mughlai Time Required: 25 Minutes Ingredients: 1 Cup Paneer /…
A side dish prepared using Potatoes and Fenugreek leaves. Ingredients: 5 Potatoes, peeled diced 1 bunch Methi / Fenugreek leaves,…
Assorted vegetables cooked with Tomato and Tomato ketchup. Time Required: 20 Minutes Serves: 4 Ingredients: 1 Cup Potatoes, Diced 1…
A very healthy side dish prepared using leafy vegetables with split Red Gram. This is a popular dish in North…
Thoran is a Kerala style side dish prepared using Cabbage or Beans. Time Required: 25 Minutes Serves: 4 Ingredients: 500gms…
Bitter gourd stuffed with Onions and Masala and shallow fried. Cuisine: North India. Time Required: 30 Minutes Serves: 4 Ingredients:…
Yennegai Palya is prepared using Coconut, Onion and Spices stuffed into Brinjals/Eggplant/Aubergine and cooked in oil. This tasty dish is…
Navil Kosu Palya is a dish prepared using Kohlrabi (Knol Kol). This is very common in the Madhwa community and…
A Curry/Sambar prepared using raw Jackfruit. This curry is very popular in regions where Jackfruit is grown abundantly like coastal…
Halasinakayi Palya is a south Indian side dish prepared using raw Jackfruit. Cuisine: South India Time Required: 25 Minutes Serves:…
Raw Tomato and Onion side dish. The tanginess of the raw tomatoes gives a unique taste to this dish. Raw…
Badanekayi Palya is often served with Akki Rotti in Mysore region. Simple yet delicious!
Sookha Bhindi is a dry side dish prepared using Ladies finger/Okra/Bhendekayi.