Paper Dosa Recipe – Paper Thin Crepes – South Indian Dosa Recipe
Paper Dosa is thin as paper pancakes prepared in most of the restaurants in Karnataka and Tamil Nadu. Whenever you…
Paper Dosa is thin as paper pancakes prepared in most of the restaurants in Karnataka and Tamil Nadu. Whenever you…
This Dosa/Crepe is slightly thicker than the plain Dosa. The Masala is arranged on the Dosa openly when served, hence…
Mysore is not only famous for its palaces but also for its Masala Dosas / Crepes folded over a spicy…
Pancakes/Crepes prepared using Jackfruit. This recipe reminds of the Kannada version of the song “The bear went up the mountain”,…
Pancakes prepared using Potatoes. Time Required: 30 Minutes Ingredients: 4 Big Potatoes, Boiled and Grated 1 Cup Maida 4 Green…
Besan Chila is known as Puda in Gujrati. This is healthy and tasty dish prepared using Gram flour. Time Required:…
Pancakes prepared using a mixture of different flours. Ingredients: 1 Cup Rice Flour 2 Cups Sorgam / Jowar Flour 1…
Bandale in Kannada means a round bottomed wok/pan. The Dosa/pancake is prepared in these types of pans and hence the…
Mandakki Dosa are Crepes/Pancakes prepared using puffed rice. Time Required: 20 Minutes + Soaking time + Fermenting Time Ingredients: 4…
Pancakes/Crepes prepared using Rice and Sugarcane juice. Time Required: 20 Minutes + Soaking Ingredients: 2 Cups Rice 1 Cup Sugarcane…
Palak Dosa is crispy and tasty Spinach dosas/crepes. Time Required: 20 Minutes + Soaking Time + Fermenting Time Serves: 4…
Soft Crepes/Pancakes prepared using Rice soaked in Buttermilk. Cuisine: Karnataka Time Required: 20 Minutes + Soaking time Ingredients: 1 Cup…
Batata Dosa / Pan Cakes / Crepes are prepared using Potatoes and Rice. Time Required: 20 Minutes + Soaking Time…
Crepes prepared using Semolina and Split Black Gram. Uddu Rava Dosa is tasty as well as healthy. Time Required: 20…
Plain Dosa are pancakes prepared using Rice and Black Gram Split. This is the most preferred breakfast in South India…
Avalakki Dosa are pancakes prepared using Beaten Rice and Rice. This dosa is also known as Bread Dosa because of…
Pancakes prepared using split Green Gram. Cuisine: Andhra Pradesh Time Required: 20 minutes + Soaking time Ingredients: 2 Cups Hesarubele…
Crepes / Pancakes prepared using batter made out of Rice soaked in Cottage Cheese and Whey. When the pancakes are…
Palak Spread Dosa is Pancakes/Crepes with Spinach and Onion topping. It is a great way to make children eat Spinach.…
Kanjeevaram Idli are steamed rice cakes with spices and coconut. It is named after the temple town Kanchipuram.