Tomato Ketchup
Tomato ketchup is loved by one and all as a favorite accompaniment to a variety of dishes. Though ketchup is…
11 years ago
Preservation of Fruits n’ Vegetables
Jamun Jam – Jamun Jelly Recipe
Jamun Jam is a preserve prepared using the Jamun fruit. My mother loves to make this as she says the…
11 years ago
Gooseberry Honey Candy
Indian Gooseberry slices are preserved in Sugar and Honey. Time Required: 30 Minutes + 4 days for drying Ingredients: 10…
15 years ago
Bettadanellikayi Uppinakayi – Indian Gooseberry Pickle
Bettadanellikayi Uppinakayi is a pickle prepared using Indian Gooseberry. Indian Gooseberries are available in the Winter just after Diwali festival.
15 years ago
Bettadanellikayi Murabba
Jam prepared using Indian Gooseberries. The Gooseberries are available in India during November to January. A branch of Gooseberry tree…
16 years ago
Indian Gooseberry Digestive
Gooseberries are packed with Vitamin C, which is extremely good for the general health. This digestive is easy to make…
16 years ago
Chili Vinegar
Chilies preserved in Vinegar. Chili Vinegar is a savior when it comes to adding some spice to a bland dish.…
17 years ago
Gulkand Recipe – Paan Gulkand Recipe – Rose Petal Preserve
Aromatic rose petals are preserved in Sugar and used as an accompaniment with Indian Bread and in Paan. Ingredients: 2…
17 years ago