Rice

Kayi Sasve Chitranna – Udupi Chitranna Recipe – Sarson Bath Recipe – Coconut Rice Recipe

Kayi Sasve Chitranna is rice prepared using Coconut and Mustard Seeds. Cuisine: Karnataka Time Required: 30 Minutes Ingredients: 6 Cups…

Avarekayi Bhath – Flat Beans Rice

Rice dish prepared using Karnataka's own winter Flat Beans alias Avarekayi. Avarekayi Bhath has a nice peppery flavor to it.

Tomato Rice

Rice prepared using whole spices and Tomato puree. Cuisine: Andhra Pradesh Time Required: 30 Minutes Serves: 4 Ingredients: 2 Cups…

Fruity Pulao

Flavored Rice with fresh and dry fruits. Time Required: 25 Minutes Serves: 2 Ingredients: 2 Cups Basmathi Rice 2 tbsp…

Rice Kheer

Rice Kheer is a sweet pudding prepared using Milk and Rice. Cuisine: North India Time Required: 1 hour Ingredients: 2…

Paneer Pudina Pulao

Paneer Pudina Pulao is Mint flavored Rice with Cottage Cheese. A filling one pot dish, it is good to pack…

Kanjeevaram Idli

Kanjeevaram Idli are steamed rice cakes with spices and coconut. It is named after the temple town Kanchipuram.

South Indian Vegetable Pulao

South Indian Vegetable Pulao is a rice cooked with spices and vegetables. This recipe calls for adding freshly grated coconut…

Masala Vegetable Pulao

Flavored rice with vegetables and spices Required Time: 30 Minutes Serves: 4 Ingredients: 4 Cups Basmati Rice 1 Carrot 1…

Menthedittu – Menthkoot – Aromatic lentil powder

Menthedittu is a flavored powder prepared using a mixture of roasted lentils. A spoon of this powder is mixed with…

Mango Rice – Mavinakayi Chitranna

It is locally called as Mavinakayi Chitranna, it is a spicy rice prepared using raw mangoes and spices.  This is…

Akki Rotti – Rice Flour Bread

Akki rotti is a very tasty bread prepared using Rice flour. This is extremely popular in Bangalore and Mysore regions.

Curd Rice

Cooked rice and yogurt is mixed along with seasoning and fruits. Curd rice is a must have in any of…

Lemon Rice

Rice flavored with Green Chilies and lots of Lemon juice.  Lemon Rice is an important dish during auspicious occasions like…