Chayote Squash
The much loved Seemebadanekayi in South Karnataka is known as Chayote Squash. Most of us in South Karnataka would have…
The much loved Seemebadanekayi in South Karnataka is known as Chayote Squash. Most of us in South Karnataka would have…
Vegetable Au Gratin is a casserole prepared using vegetables in a cheesy sauce. Cuisine: Italian - French Type: Casserole Time…
Soup prepared using Red Gram Split, Vegetables and spices Time Required: 30 Minutes Serves: 2 Ingredients: 2 Cups Cauliflower florets…
Vegetable Fried Rice is a Chinese main course prepared using Rice and Vegetables. Everybody loves to have fried rice at…
Bisibelebath Powder is used to prepare the delicious and wholesome Bisibelebath a heady mixture of lentil, rice, vegetables and spices. Recipe…
Avial is a mixed vegetable side dish prepared using coconut. It is a dish popularly served in Kerala and Tamil…
Curry prepared using vegetables. In Karnataka it is called as Huli and in the other southern states it is known…
Curry prepared using assorted vegetables. It is prepared during auspicious ceremonies like Upanayana / Sacred thread, Weddings etc., Time Required:…
South Indian Vegetable Pulao is a rice cooked with spices and vegetables. This recipe calls for adding freshly grated coconut…
A Chinese dish usually served as a starter but tastes good in the middle as well as the end of…
A curry prepared using Curds and Vegetables. This dish is part of Karnataka cuisine and is served in most of…
A side dish prepared using Vegetables, Butter, Cream, and Spices. Cuisine: Mughlai Required Time : 1 Hour Ingredients: 1/2 Cup…
Spicy Vegetable crisp savory. Spicy Sindhi Pakora is favorite among North Indians as a evening snack with Garam Garam Chai/Hot…