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Majjige Dosa

Soft Crepes/Pancakes prepared using Rice soaked in Buttermilk.

Cuisine: Karnataka

Time Required: 20 Minutes + Soaking time

Ingredients:
1 Cup Rice
3 Cups Buttermilk
Oil for roasting
Salt to taste

Method:
Soak Rice in Buttermilk for 5 hours.  Grind Rice along with Buttermilk to a batter.  Add Salt.

Grease a griddle and pour a ladleful of batter and spread it in a circle thickly.  Sprinkle a teaspoon of Oil and roast on both sides.  Serve hot Majjige Dosa with Chutney, Sagu or Kurma.

 
BreakfastButtermilk DosaCrepeDosa n' IdliMajjige DosaPancakes
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