Navigate

Groundnut Chutney

This chutney is prepared by the Gujaratis and this chutney is available for sale in Jamnagar Gujarat.

Time Required: 10 Minutes

Ingredients:
1 Cup Roasted and peeled Groundnuts / Moomphali / Peanuts
12 – 15 Green Chilies
Juice of 1 Lemon
3tbsp Oil
1tsp Mustard Seeds
½ tsp Turmeric Powder
Salt to taste

Method:
Grind Groundnuts, Green Chilies, Salt and Lemon to a paste. Heat Oil and add Mustard Seeds and Turmeric Powder. When it is cool, add to the chutney and mix well. Serve with Roti.
ChutneyFresh ChutneyGroundnut ChutneyGroundnut Green Chili Chutney
Related Post
  1. Garlic Chaat Chutney – Chaat Chutney – Garlic Chutney for Chat

    Garlic Chaat Chutney can be prepared and stored in refrigerator.  This Chutney can be used…

  2. Bombay Sandwich Chutney – Mumbai Sandwich Chutney

    The famous Bombay Sandwich, the ubiquitous street food of Bombay gets its taste from the…

  3. Coriander Garlic Chutney

    Coriander Garlic Chutney is used in while preparing Chaats. It adds a spicy and garlicky…

  4. Heerekayi Kadlekayi Chutney – Ridge Gourd Chutney – Beerakaya Chutney – Heerekai Chutney

    Heerekayi Kadlekayi Chutney is prepared using Ridge gourd peels and Peanuts.  Cuisine: Karnataka Time required:…

  5. Carrot Chutney

    Carrot Chutney is delicious when served with Chaptahi, Idli, Dosa, and so on. This chutney…

  6. Kiwi Fruit Chutney

    Kiwi Fruit Chutney is lip smacking and very easy to make.

  7. Amla Chutney – Gooseberry Chutney – Nelli Chutney

    Amla Chutney is prepared using Indian Gooseberry. Indian Gooseberry is rich in Vitamin C.

  8. Karibevina Chutney – Curry Leaves Chutney Recipe – Kadi Patta Ki Chutney Recipe

    Karibevina Chutney is prepared using Curry leaves. This can be stored for 15 days in…

  9. Yellu Tomatokayi Chutney – Sesame Seeds Raw Tomato Chutney Recipe

    Yellu Tomatokayi Chutney is prepared using Raw Tomatoes, Green Chilies, and Sesame Seeds. Time Required:…

  10. Hirwi Mirchi cha Thecha – Green Chili with Peanuts stir fry – Mirchi Subzi

    Hirwi Mirchi cha Thecha is also known as Mirchi Kharda and is prepared using Green…

  11. Avocado Chutney

    Avocado or Butter fruit chutney could be a surprise entry for the party menu.

  12. Badanekayi Chutney – Brinjal Chutney – Eggplant Chutney Recipe – Aubergine Chutney

    Roasted Eggplant chutney. Cuisine: South Indian Time Required: 15 Minutes Ingredients: 1 Udupi Gulla or…

  13. Kothambari Soppina Khara – Coriander Chutney Recipe – Dhaniya Chutney Recipe

    An interesting North Karnataka style chutney recipe prepared using Coriander leaves. A very good accompaniment…

  14. Onion Chutney

    Onion Chutney is a spicy accompaniment for Idli or Dosa. It can be served with…

  15. Meethi Aam Chutney – Sweet Mango Chutney Recipe – Mango Chutney Recipe

    Meethi Aam Chutney is a sweet chutney prepared using raw mangoes. This is a dish…

  16. Nellikayi Chut – Indian Gooseberry Chutney

    Nellikayi Chut is a gooseberry chutney that is served with hot Rice and Ghee (clarified…

  17. Kadlebele Uddinabele Chutney – Dal Chutney Recipe – Lentils Chutney Recipe

    Chutney prepared using Bengal Gram and Split Black Gram. Cuisine: Karnataka Time Required: 10 Minutes…

  18. Hagalakayi (Bitter Gourd) Sutta Chutney – Bitter Gourd Chutney Recipe – Karela Chutney Recipe

    Chutney prepared using charred Bitter Gourd. Time Required: 10 Minutes Ingredients: 2 tiny or 1…

  19. Halasinabeejada Chutney – Jackfruit Seeds Chutney

    Halasinabeejada Chutney is a chutney prepared using the seeds of Jackfruit. The seeds give body…

  20. Palak Chutney – Spinach Chutney Recipe

    Palak Chutney is prepared using Spinach. Time Required: 10 Minutes Ingredients: 1 bunch Palak/Spinach 2tsp…