Tricolor Palya – Vegetable Subzi Recipe – Vegetable Stir Fry – Alu Beans Carrot Stir Fry

Vegetable Subzi

Tricolor Palya is a vegetable side dish prepared using Carrot, Potatoes and Beans. The name Tricolor because the vegetable colors represents the colors of Indian national flag.

Time Required: 25 Minutes
Serves: 4

Ingredients:
1 Cup Beans, Chopped thin and long
1 Cup Carrot, Chopped thin and long
1 Cup Potatoes, Chopped thin and long
2tbsp Oil
½ tsp Mustard Seeds
Juice of  ½ Lemon
Salt to taste

For the Masala Powder:
1tsp Methi/Fenugreek Seeds
1tsp Mustard Seeds
2tsp Jeera/Cumin Seeds
5 Red Chilies

Method:
Fry Methi, Mustard Seeds, Jeera and Red Chilies using little Oil separately.  Grind together to a powder and keep aside.

Heat Oil and add Mustard seeds, when they start to splutter add the vegetable and saute for 2 minutes. 

Close the kadai and cook for another two to three minutes.  Add Salt and stir gently.

Add the Masala powder.

Mix well.  

Close the lid and cook for 2 minutes or until done.  Open the lid and add the Lemon juice and mix well. 

Remove to a serving dish.

Garnish with Coriander Leaves.  Serve hot with Phulka or plain Rice.

Related Images:

Related Post