Sweet Potato and Onion Soup is a wonderful appetizer and the unique combination of Sweet Potato and Onion can pleasantly surprise your taste buds.
Time Required: 15 Minutes
Ingredients:
1tbsp Oil or Butter
1 Sweet Potato, diced
1 Carrot, diced
1 Onion, sliced
2 Garlic cloves, crushed
2 1/2 Cups Vegetable stock
Juice of one Orange
1/4 Cup Curds / Yogurt
2 tbsp Chopped Coriander leaves
Salt and Pepper to taste
To Garnish:
Chopped Coriander leaves
Orange rind (Optional)
Method:
Boil Sweet Potatoes and Carrot and keep it aside.
Heat Oil in a large saucepan and add Sliced Onions and Garlic. Sauté gently for 2 minutes, stirring continuously.
Add the boiled vegetables.
Add vegetable stock, curds, and Orange juice.
Transfer the mixture to a food processor or blender and process until pureed. Return the puree to the saucepan and add Salt and Pepper.
Serve Sweet Potato and Onion Soup garnished with coriander and orange rind.