This sweet and crunchy snack is very easy to make and tastes great to munch as a snack or to be served as dessert.
Cuisine: Chinese
Time Required: 10 Minutes
Ingredients:
4 – 5 Wonton sheets
Oil for deep frying
Sugar Powder to taste
Method:
Cut Wonton sheets into strips. Heat Oil and deep fry the sheets until golden brown. Remove on kitchen towel.
Sprinkle Sugar Powder over the fried strips and serve.