While cooking dal for sambar, add a tsp of oil, a pinch of turmeric powder, hing and fenugreek seed powder . This gives a tasty and healthy sambar. While cooking rice for flavored rice, add a … [Read More...]
Vegetable Kosambari Recipe – Minced Vegetable Salad – Hasi Tarkari Kosambari
Festive food preparations will be in full swing during the festivals lined up for the next few days and months. Here is a traditional Kosambari/salad using an assortment of vegetables. … [Read More...]
Vegetarian Recipes
Gadbad Ice Cream – Gudbad Ice Cream Recipe
Gadbad is a slang in Kannada meaning there is something wrong or something amiss. History of Gadbad goes like this, a customer visited Diana restaurant in Udupi and ordered for an ice cream, he … [Read More...]
Tofu Salad
Bean curd Salad is a complete healthy meal. Time Required: 20 Minutes Ingredients: A slab of Tofu, cut into cubes Few tender Spinach leaves Few Spring Onions, Chopped finely 1 Yellow … [Read More...]
Fattoush
Fattoush is a salad using Pita bread and vegetables. Cuisine: Lebanese Time required: 20 Minutes Ingredients: 1 Pita Bread 1 cup Cucumber cubes 1 cup Tomato cubes 1/2 cup Capsicum … [Read More...]
Tahini Dip
Tahini Dip can be served with anything crisp or raw vegetables. Cuisine: Lebanese Time Required: 5 Minutes Ingredients: 1 Cup thick Yoghurt or hung Curds 2 tbsp Tahini Paste Salt to … [Read More...]
Pakadagina Chiroti – Deep fried layered sweet pastry – Padhir Pheni
Pakadagina Chiroti is deep fried layered pastry dipped in Sugar Syrup. This dish is prepared during festivals in North Karnataka. “Paka” means sugar syrup in Kannada and “Chiroti” is a … [Read More...]
Rambutan Mojito – Rambutan Juice
Summer fruit Rambutan is available once a year during July - August. You can just enjoy the fruit or can make this tasty Mojito. Time required: 10 Minutes Ingredients: 10 … [Read More...]
Vegetable Kurma
Vegetable Kurma is a side dish popularly served with Mysore Set Dosa/Pancakes is prepared using a mix of vegetables and spices. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups each … [Read More...]
Vegetable and Fruit Juice
Vegetable and Fruit Juice is packed with nutrients and vitamins. A glass of this everyday can keep many ailments at bay! Time required: 10 Minutes Ingredients: 1 Beetroot, Peeled and … [Read More...]
Travel
Udaipur
Udaipur is a charming city in Rajasthan. It is popularly known as City of lakes and was the capital of Mewar kingdom. Maharana Udai Singh II founded Udaipur in 1559. When Chittor fort was … [Read More...]
Beaches of Pondicherry – Puducherry
Picture1 - Sunrise at Seaface The beaches of Pondicherry are another attraction for visitors to the city. The sun rise in the early mornings and the fisherman returning to shore in the evenings are … [Read More...]
Tamil Nadu
Vanakkam / Greetings! Chennai formerly known as Madras is the capital city of the south Indian state of Tamil Nadu. It is flanked by Pondicherry, Kerala, Karnataka and Andhra Pradesh. Many hill … [Read More...]
Aquatic Birds of Kukkarahalli Lake
Recently there was a competition held in Bangalore between bird watcher's groups on the maximum number of birds sighted in a day. Well I was not part of this competition, but would like to share some … [Read More...]
Madurai
Madurai is a city in Tamil Nadu located on the banks of River Vaigai. The river runs in the middle of the city dividing it into two equal halves. Sirumalai and Nagamalai hills lie to the North and … [Read More...]
Nahargarh Fort – Jaipur, Rajasthan
Nahargarh fort was built in 1734 by Maharaja Sawai Jai Singh II. It is built on one of the hills of the Aravalli at 600 feet above Jaipur city in Rajasthan. The fort is being renovated and the … [Read More...]
Nanjanagudu
Nanjanagudu is famous for the Srikanteshwara Temple, Raghavendra Swamy temple, Kapila River, Nanjanagudina Rasabale (Banana), and B.V.Pandit Sadvaidyashala / ayurvedic institute. Nanjangud is … [Read More...]
Festivals
Rakhsha Bandhan
Rakhsha Bandhan festival is a celebration of the brother-sister bonding, celebrated mainly in North India. It falls on Poornima / full moon day in the Hindu moth of Shravana. August - September … [Read More...]
Dasara – Celebration of Dussehra in different regions of India – Navratri Celebrations
In Mysore, we always looked forward to Dasara, which is the Nada Habba (festival of Karnataka state) and it is not only celebrated in homes but the whole city seems to wake up from the slumber to 10 … [Read More...]
Upanayana
Every male child born in certain Hindu communities has to go through the Upanayana ritual. Upanayana is also known as Munji, Brahmopadesham (supreme teaching), and Sacred thread ceremony. The … [Read More...]
Karnataka Rajyotsava
Jai bharata jananiya tanujaate jai he karnataka mathe Jai sundara nadi vanagaLa nade jai he rasa rushigala beede. Bhoodeviya mukutada nava maNiye gandhada chandada honnina ganiye Raghava … [Read More...]
Mannethithina Amavasya
Manneththina Amavasya, “mannu” means mud; “yeththu” in Kannada means bullocks and “Amavasya” means no moon day. This festival is celebrated in North Karnataka, and bullocks made of mud are worshiped … [Read More...]
ಕೃಷ್ಣನ್ನ ತೊಟ್ಟಲಿಗೆ ಹಾಕುವ ಹಾಡು (೨೪ ನಾಮಗಳು)
This is song sung to Lord Krishna during the cradle function. On the eleventh day of the baby being born, a ceremony is performed wherein all the womenfolk gather and put the baby into cradle … [Read More...]
Mahalaya Amavasya
15 days of the Hindu month is considered as Pitra Paksha, which are days dedicated to ancestors. It occurs in the Hindu month of Bhadrapada i.e. September-October in the Gregorian calendar. For the … [Read More...]
