Flowers with imagination can turn into a bride. Believe it or not! here is the arrangement. Materials required: A bunch of White Carnations Few Hibiscus branches or any other Green leaves … [Read More...]

Flaxseed Meal – How to make flaxseed meal
Flaxseed meal is grounded flaxseed, which is rich in Omega-3 fatty acids and fiber. This helps in heart health and digestion and can be mixed in oatmeal, dosa-idli batter, or roti … [Read More...]

Watermelon Sparkler
Fruit juice with soda adds the right spirit to the mood. Here is a simple cool watermelon sparkler recipe to keep you cool and your spirits high! Ingredients: Watermelon juice with or without … [Read More...]

World Sparrow Day 2026
20th March every year is the day of the Sparrows. A day of memories spent with these chirpy birds. They would be a busy lot. Building nests, chirping, and gathering food, they were a … [Read More...]

Moong Laddoo Recipe – Hesaru hittina unde Recipe
Happy Ugadi to everyone. Let this New Year bring you happiness and prosperity. Here is a simple sweet dish, which has elements of goodness in it for this festive … [Read More...]

Festival dates in Chaitra month – March and April 2026
Festival dates in Chaitra month – March and April 2026 are as follows: Chaitra (March - April) Ugadi/Gudi Padwa - Sri Parabhava Nama Samvatsaram - 19 March 2026 Gangaur - 4 March … [Read More...]

March 2026 Hints
If the carpet is slipping, spread cling foil below the carpet, the carpet will not slip. If the edge of the carpet is folded and there is a chance of people slipping, keep few ice cubes below the … [Read More...]

Festival dates in Phalgun month – February and March 2026
Festival dates in Phalgun month – February and March 2026 Phālgun (February – March) Sri Raghavendra Swami Jayanthi – 24 February 2026 Holi – 2 to 4 March 2026 … [Read More...]

Habbada Thindi and Panaka – Festival Snacks and Juice Recipes
Food and festival go hand in hand in India. Special dishes are prepared on festivals and during vratha (observance). Habbada Adige / festival food is prepared on all festivals. But … [Read More...]

Habbada Adige – Festival Food Recipes
Festivals are time for a variety of food to be cooked and relished by one and all at home. The Habbada Adige (festive food) is prepared without Onion and Garlic. In Karnataka, the following dishes are … [Read More...]

Ugadi, Hindu New Year
Ugadi, the name is split into Uga + Adi = Ugadi. Uga means Year and Adi means first in Sanskrit as well as in Kannada. The first day of the year is Ugadi, Hindu New Year. This falls in the Hindu month … [Read More...]
Vegetarian Recipes

Iyengar Bakery Toast
Occasionally Iyengar Bakery Toast would be the evening snacks at home. I still crave to bite into one sometimes. Cuisine: Karnataka Time Required: 20 Minutes Ingredients: Few slices … [Read More...]

Dasara Raitha – Sweet Potato Yoghurt – Shakkarkhand Raitha
After Dasara Dosa here is a recipe for Dasara Raitha. You must be wondering what next? Dasara Pickle!!! Dasara Raitha is prepared using Sweet Potato and Yoghurt. It is great to keep you … [Read More...]

Kuttu Ki Poori Recipe – Kuttu ki Puri Recipe – Puffed Buckwheat Bread Recipe
Kuttu ki Poori is prepared using Puffed Buckwheat flour and is consumed during vrata (ritual or diet restriction for a religious purpose). Kuttu ki Poori is usually prepared during Navaratri … [Read More...]

Paneer Vegetable Sauté
This is a very simple dish with minimum spices. Time Required: 30 Minutes Ingredients: 1 Cup Broccoli florets 1 Cup Beans, Chopped into ½ inch pieces 1 Cup Carrot, Peeled and thinly … [Read More...]

Lauki Dal – Bottle gourd with Lentils Recipe – Sorekayi Thovve Recipe
Lauki Dal is a curry prepared using Bottle gourd and Bengal Gram. Cuisine: North Indian Time Required: 20 Minutes Serves: 4 Ingredients: 2 Cups Lauki/Sorekayi/Bottle gourd, Chopped 1 … [Read More...]

Adai Dosa – Mixed Lentils Dosa Recipe
Spicy pancakes prepared using a mixture of different lentils. A very popular breakfast dish in Tamil Nadu. Cuisine: Tamil Nadu Time Required: 30 Minutes + Soaking Time + Fermenting … [Read More...]

Sabudana Idli
Steamed cakes prepared using Sabakki / Sago Pearls. Cuisine: South Indian Time Required: 30 Minutes + Soaking time Ingredients: 2 Cups Upittu Rava / Semolina 1 Cup Sabudana 2 - 3 Cups … [Read More...]

Potato Salad
Potato Salad is a meal by itself. Time Required: 20 Minutes Ingredients: 3 - 4 Potatoes, boiled and peeled 1 Small Onion, Chopped finely 1 tbsp Mustard Sauce 1 tsp Split Yellow … [Read More...]
Travel

Sathodi Falls
Sathodi Falls is situated in Uttara Kannada (North Karnataka) district; it is 32 Kms away from Yellapur. In the midst of the rain forests of Western Ghats many unknown water bodies come together near … [Read More...]

Havelock Island
As we cruised from Port Blair to Havelock Island, I looked forward to fulfill my dream to snorkel, sea walk, and scuba dive. Not limited to only these activities, Havelock Island has a lot to offer to … [Read More...]

Halebidu – Halebeedu
The city Dwarasamudra meaning “the door to the sea” was the capital city of the Hoysala Empire in the 12th century. In the 14th century the city was vandalized by Malik Kafur and since then has been … [Read More...]

Kote Venkataramana Temple – Bangalore – Bengaluru
Kote Venkataramana Temple - Bangalore is one of the oldest temples in Bangalore and situated next to Tipu Sultan Summer Palace. Built in 1689 by the Mysore king Chikka Devaraja Wodeyar, it is a fine … [Read More...]

Patwon Ki Haveli, Jaisalmer
Haveli or Bungalows of the by gone era in Rajasthan are as big and beautiful as the palaces. Patwon Ki Haveli is the biggest Haveli in Rajasthan and is situated in Jaisalmer near the Patwa … [Read More...]

Meenakshi Amman Temple
Meenakshi Amman Temple is an ancient and popular temple in Madurai. The sheer size of the temple overwhelms you and the magnificent gopurams (towers) will make you gasp with awe. The main deity … [Read More...]

Yediyur Lake
Yediyur Lake in Bengaluru is one of the oldest lakes in the city. It existed during the Hoysala period, 1,400 years ago and was the source of water for the fields surrounding the lake. Somehow, … [Read More...]
Festivals

Vaikunta Ekadasi
"Shaantaakaaram Bhujanga Shayanam Padmanaabham Suresham Vishvaadhaaram Gagana Sadrisham Meghavarnam Shubhaangam Lakshmiikaantam Kamalanayanam Yogibhidhyaarnagamyam Vande Vishhnum Bhavabhayaharam … [Read More...]

Chaitra Navratri
Chaitra Navratri also known as Varshik Navratri is a festival observed for nine days in the Hindu month of Chaitra (March-April in Gregorian Calendar). The festival starts on the first day of Chaitra … [Read More...]

Mahalakshmi Ashtakam – Lakshmi Sthotra – Prayer to Goddess Lakshmi
Wish you all a very happy Dasara. Today is the first day of Dasara known as Padya. The nine days during this festival is dedicated to the shakthi devathes (divine power). Here is a prayer to goddess … [Read More...]

Ganapathi Bappa Morya!
During the Visarjane of Genesha idol after the celebration of Ganesha festival, it is common to hear people hollering “Ganapthi Bappa Morya” in North Karnataka and Maharashtra. In this post the … [Read More...]

Rama Navami
Rama Navami is a festival celebrating the birth of Sri Rama, son of King Dasharatha of Ayodhya. “Yada Yadaa hi dharmasya gnanirbhavathi bharatha Abhyuththaana madharmasya thadathmaanam … [Read More...]

Mouna Gowri Vrata – Mauna Gowri Vrata
Unmarried girls perform Mouna Gowri Vrata. This Vrata / vowed religious observance is performed from the first day of the Hindu month of Magh to the first day of Phalgun (for 30 days), i.e, … [Read More...]

Ganesha Ashtotra Shathanaamavali – 108 names of Lord Ganesha
Ganesha Ashtotra Shathanaamavali is 108 names of Lord Ganesha. While chanting this, you can offer 21 Patra or 21 Pushpa to Lord Ganesha. Here there are 110 names of Lord Ganesha. Om … [Read More...]
