The much awaited festival is here. The first day of Navratri, which is Padya is celebrated tomorrow. I am sharing this interesting and unique Bamboo Rice Milk Payasa recipe to start off … [Read more...]
Kadalebele Payasa Recipe – Chana Dal Payasa Recipe – Kadalai Paruppu Payasam – Senaga Pappu Payasam
Payasa is a type of South Indian pudding prepared using split Bengal Gram / Chik Pea. Kadalebele Payasa is a favourite among Kannadigas during festivals. Wish you all a very happy Gowri and … [Read more...]
Tropical Fruit Salad Recipe
Any seasonal fruits can go into this fruit salad. The juice of Orange combines the fruits well and reminds you of Summer days! Ingredients: 1 Cup Mangosteen segments 1 Cup Mangoes, … [Read more...]
Creamy Mango Ice Cream Recipe – Ice Cream Recipe
Mangoes in summer is enjoyed by one and all in all forms. Juice, Milkshake, Shikarni / Rasayana, and Ice Cream. I found this 4 ingredient ice cream easy to make and also tastes … [Read more...]
Dry Fruits Burfi – Sugarless Burfi – Dates Nuts Seeds Burfi – Less Calorie Dessert
Happy Deepavali to all my readers! Let us celebrate this Diwali with a healthy and delicious sweet dish without sugar. This dish is nutritious as it is prepared using using only dry fruits, … [Read more...]
Aamkhand – Mango Shrikhand Recipe – Mango Greek Yogurt Recipe
Summer is the season for the King of fruits: Mangoes. The right way to beat the heat is to combine Hung Curds (Greek Yogurt) with Mango Pulp and savor with your favorite bread or with … [Read more...]
Coconut Rose Burfi – Nariyal Gulab Burfi Recipe – Thengu Gulabi Mithai Recipe
Wish you all a very happy Dasara! Here is a recipe for a rosy start to the Navratri festival. This delicious sweet dish is easy to make and can be prepared during any festival. Time … [Read more...]
Coconut Laddoo Recipe – Nariyal Laddoo Recipe – Kayi Unde – Khobbari Unde Recipe
Coconut is an integral part of Indian cooking. Dried or fresh, it winds its way into the dishes. Coconut Oil is also used in certain cuisines. This sweet is prepared using desiccated … [Read more...]
Balehannina Kayi Rasayana – Banana with Coconut Milk – Balehannu Kayi Sheekarane
Today is the commencement of Shravana Masa. There are many festivals lined up during this Hindu month. Let us start this month by making a sweet dish using Bananas and Coconut milk, which … [Read more...]
Balehannina Payasa Recipe – Banana Payasa Recipe – Plantain Pudding Recipe
Tomorrow is Hindu New Year - Ugadi. This festival is celebrated by worshiping god and eating Neem flowers mixed with Jaggery signifying the bitter-sweet experiences of life. Festival food … [Read more...]
Paan Ki Laddoo Recipe – Betel Leaf Coconut Laddoo – Paan Coconut Laddoo Recipe
Paan or Betel leaf is an integral part of Indian culture. Every occasion ends with guests being served with Paan prepared using Betel leaves, Gulkand (rose petal preserve), Betel nuts, Saunf, … [Read more...]
Coconut Laddoo Recipe – Nariyal Ladoo Recipe – Khobbari Unde Recipe
Today is the second day of Navaratri. Here is a recipe to make delicious Coconut Laddoo. Extremely easy to make and light on the palette. Time required: 20 minutes Ingredients: 1½ Cups … [Read more...]
Dragonkhand – Dragon Fruit Shrikhand Recipe – Dragon Fruit Greek Yogurt Recipe
You must be wondering about this khand that you had not heard till now. You have heard of Uttarakhand, Jharkhand, Baghelkhand, Bundelkhand, and now Dragonkhand! No, not made in China, made right … [Read more...]
Jackfruit Payasa Recipe – Chakka Payasam – Palapazham Payasam – Halasinahannina Payasa
Jackfruit payasa is a very tasty Indian sweet and is prepared during auspicious occasions and festivals. On 21st August 2020 is Swarna Gowri Pooja and this payasa goes very well with all the other … [Read more...]
Kesar Pedha Recipe – Kesar Peda Recipe – Saffron Milk Burfi Recipe – Milk Pedha Recipe
The best Kesar Pedha in Mysore was available at Indra Sweets. My dad used to get it home for all occasions. Making this Pedha (sweet) is very easy. This can be a wonderful treat to Lord Krishna … [Read more...]
Lychee Rose Ice Cream – Litchi Rose Ice Cream
It is the Lychee season in North India and as the fruits make their way into our South Indian homes, the cheer only gets louder. I am sure you love the combination of Lychee and Rose in the ice … [Read more...]
Aloo Ka Halwa – Potato Pudding – Alu Halwa – Potato Halwa Recipe
Aloo ka Halwa is prepared when people restrict type of food consumed. This is known as Vrat ka Khana or Palahara or Falhar. This is practiced during festivals or certain rituals. Cuisine: … [Read more...]
Kashi Halwa – Kushmanda Halwa – Dumroot Halwa – Ash Pumpkin Halwa
Kashi Halwa is the most common sweet dish served during wedding breakfast in Karnataka. This is also prepared during other festivals too. Rich with ghee floating around the crunchiness of the Ash … [Read more...]
Basundi Recipe – Milk Pudding Recipe – Rabri Recipe
This is the month of Shravana and a bunch of festivals follows. There is a never ending flow of sweets and savories during this month. Basundi was my dad's favorite dessert and mine … [Read more...]
Shrikhand with Fruits and Ice Cream
Srikhand with Fruits and Ice Cream is a great way to relish Shrikhand. Shrikhand is a kind of sweetened Greek Yoghurt. Time required: 10 minutes Ingredients: 1 Cup Shrikhand 1/2 Cup … [Read more...]
