Time Required: 30 Minutes Ingredients: 250 gms Flat Noodles 2tbsp Oil 1 Small Capsicum, cut into juliennes 1 Cup Shredded Cabbage 1 Carrot, Sliced thinly 2tbsp Chili Sauce 2tbsp Soya … [Read more...]
Wholesome Spaghetti
This continental dish is very tasty and nutritious and kids will love it along with Popeye the sailor man. Time Required: 30 Minutes Ingredients: 250 gms Spaghetti 1 Cup Tomato Puree 1tsp … [Read more...]
Sihi Kumbalakayi Bun – Sweet Pumpkin Bun – Kaddu Bun
This deep fried dish is prepared using Sweet Pumpkin and this dish is from the kitchens of North Karnataka. Time Required: 20 Minutes Ingredients: 2 Cups Grated Sweet Pumpkin 1 Cup Grated … [Read more...]
Purple Cabbage and Cucumber Salad
Time Required: 10 Minutes Ingredients: 1 Cup Red/Purple Cabbage, Shredded 1 small Cucumber, Peeled and Chopped 2tbsp Roasted Pine nuts 1tbsp Mustard (fluid) 1tsp Olive Oil 1tsp Crushed … [Read more...]
Alu Methi Palak – Aloo Methi Palak Recipe – Potato Fenugreek Spinach Recipe
I learnt to make this dish from my Mami/Aunt, who is a wonderful cook. This North Indian side dish goes very well with all types of Indian Bread and is prepared using Potatoes, Fenugreek and … [Read more...]
Baby Corn Tava Masala
Stir fried Baby Corn with spices. A very easy and quick to make recipe. Time Required: 15 Minutes Ingredients: 8 Baby Corn, cut into medium sized pieces 2 Onions, Chopped finely 2 … [Read more...]
Red Cabbage Broccoli Salad
I love to cook dishes which are colorful and healthy and tend to buy vegetables in all hues. I tossed up this salad for dinner and everyone loved the taste of soft Broccoli with crunchy Cabbage and … [Read more...]
Onion Paratha – Pyaz Paratha Recipe – Stuffed Onion Bread Recipe
Indian bread stuffed with Onions. The Onion gives an excellent taste to the Paratha along with the spices that are added. Time Required: 30 Minutes Ingredients: For the … [Read more...]
Potato Wedges
Everyone loves potatoes fried in Oil and this is another favorite tossed in aromatic herbs. Time Required: 20 Minutes Ingredients: 2 Potatoes Oil for deep-frying 1tbsp Wheat Flour 2tbsp … [Read more...]
Samosa
Samosas are a deep fried conical shaped pastry stuffed with Potatoes and spices. It is the most popular snack in India. Time Required: 45 Minutes Ingredients: Oil for deep frying For the … [Read more...]
Modaka
Modaka is a sweet dish, which is a favorite of Lord Ganesha. This is prepared on festivals or rituals dedicated to Lord Ganesha like Ganesh chathurthi, Sankanshti, Gana Homa/Havan etc. Time … [Read more...]
Alu Dhania – Aloo Dhania Recipe – Potato Coriander Recipe
Potatoes cooked in North Indian style with Coriander leaves, seeds and powder. Time Required: 40 Minutes Ingredients: 4 Alu / Potatoes 1 Cup Coriander leaves 1tbsp Pista 6 Green … [Read more...]
Turnip and Apple Salad
Time Required: 20 Minutes Ingredients: 2 Turnips boiled 1 Apple diced ½ Capsicum diced 1tbsp Olive Oil Juice of ½ Lemon ½ tsp Crushed Pepper 1 tsp Sugar 1 tsp Assorted dried herbs like … [Read more...]
Sajjappa – Coconut and Jaggery stuffed sweet dish
This sweet dish is from the kitchens of South Karnataka. Sajjappa is prepared during festivals. Time Required: 1 Hour Ingredients: Oil for deep frying For the outer layer: 1 Cup … [Read more...]
Vanilla Cake with Chocolate Icing
Wish you all a Merry Christmas and very Happy New Year! This is a simple eggless sponge cake with flaky chocolate icing. I always feel like baking during Christmas and New Year time. Time … [Read more...]
Beans Neeru Palya
This is a side dish with gravy prepared using String beans. Time Required: 15 Minutes Ingredients: 20 String Beans ¼ Cup Grated Fresh Coconut 1 tsp Jeera / Cumin Seeds 3 Peppercorns 3 … [Read more...]
Mirchi Bada – Mirchi Bajji – Chilli Bajji – Mirapakaya Bajji – Menasinakai Bajji
This yummy and filling snack is popular in Rajasthan especially in Jodhpur. In Jodhpur, most of the snack shops have these Michi vada / bada stacked in their show counters. Time Required: 30 … [Read more...]
Green Chilies Pickle – Instant Green Chili Pickle – Hari Mirchi ki Achar
Green Chilies Pickle is one of our favorite pickle and goes very well with Akki Rotti and Paratha. Time Required: 20 Minutes Ingredients: 20 thin long Green Chilies / Byadagi variety is the … [Read more...]
Vaththu Shavige – Idiyappam Recipe – Rice Vermicelli – Nool Puttu Recipe – String Hoppers Recipe
This is also known as Idiyappam in Tamil and Malayalam. It is known as Vaththu Shavige or Akki Shavige in Kannada and is prepared on Bheemana Amavasya festival. This Rice noodles is served in many … [Read more...]
Godi Huggi – Ven Pongal Recipe – Khara Pongal – Khichdi
Godi Huggi is a wholesome dish prepared using broken wheat. Usually Huggi is prepared using Rice, you can use Broken wheat for a healthier meal. Time Required: 25 Minutes + Soaking … [Read more...]