Other common names of Coffee Senna tree are coffeeweed, styptic weed. In Hindi, it is known as Kasunda, Bari kasondi, in Kannada it is known as Kolthogache, Aane chogate, in Sanskrit, it is known as … [Read More...]
April 2025 Hints
While making uddina vada / medu vada, add a tsp of chiroti rawa / fine semolina to 1 cup of soaked and grinded Urad Dal / Black gram split. This will make the vadas crisp. For plants … [Read More...]
Happy Ugadi 2025
I wish you all a very happy Ugadi and Hindu New Year. This year it is the Sri Vishwavasu Nama Samvatsara. Wish you a prosperous and healthy new year! The fragrance of Parijata wafting in the … [Read More...]
Managaluru Southekayi – Mangalore Cucumber
During the first few days of my marriage, the only Huli/sambar that I remember eating was mad from Mangaluru Southekayi. As newlyweds we were not allowed to go for dinner on our own, the relatives … [Read More...]
World Sparrow Day 2025
World sparrow day is celebrated on 20th March every year. Let us welcome them back again with grains and water. I remember seeing them nesting in-between the roofs and pillars of … [Read More...]
Buttermilk Masala Recipe – Chaas Masala Recipe – Chhach Masala Powder
Buttermilk is a soothing to the body and soul during summer. A dash of masala to the buttermilk perks it up more. Buttermilk Masala Recipe, enhances the flavor of traditional Indian buttermilk, … [Read More...]
Happy Holi 2025
Happy Holi to all the readers! These colors were arranged in Kadri, Andhra Pradesh. The roads were lined with shops selling colors, bangles, snacks, and other items. … [Read More...]
Hummus Papdi Chaat Recipe – A Delicious Fusion Snack
Holi is on the 14th and the festival is all about colors, chat, and cool drinks. Here is a unique hummus papdi chaat recipe using Hummus. Ingredients: 1 cup Pumpkin Hummus or … [Read More...]
March 2025 Hints
If you are storing dosa batter for more than two days, keep a Betal leaf on the batter. This will not make the batter sour. Heat a spoon before you use it to scoop out the pickle from the main … [Read More...]
Mosambi Juice Recipe – Sweet Lime Juice Recipe
Tomorrow is Rama Navami and it is a practice to prepare fruit juice and Kosambari (salad) and distribute to friends and family. Here is a Sweet Lime juice suitable for the summer and to celebrate the … [Read More...]
Bagel Sandwich Recipe – Vegetable Sandwich Recipe
Bagels can be eaten in so many different ways. Toast the Bagels and they are ready to eat with a hot cup of coffee. Apply some cream cheese over it and pack it for lunch or a breakfast on … [Read More...]
Chaitra Navratri
Chaitra Navratri also known as Varshik Navratri is a festival observed for nine days in the Hindu month of Chaitra (March-April in Gregorian Calendar). The festival starts on the first day of Chaitra … [Read More...]
Chaitra Poornima
Chaitra Poornima is the first Poornima of the Hindu lunar calendar and falls in the Hindu month of Chaitra, March – April according to Gregorian calendar. It is the Poornima (full moon) after the … [Read More...]
Gazpacho Soup
Gazpacho soup is prepared using raw vegetables and served cold. This recipes is originally from southern Spain and great to serve during Summer. Cuisine: Spain Time required: 15 … [Read More...]
Vegetarian Recipes
Carrots and Chives
Carrot sticks tossed in Chives. Time Required: 5 Minutes Ingredients: 4 – 6 Carrots, Peeled and Chopped into sticks 2tbsp Dry or Fresh Chives 1tsp Olive Oil 1tsp Crushed … [Read More...]
Bruschetta
Grilled Italian breads rubbed with garlic, topped with Tomatoes, and drizzled with Olive Oil is a very popular and tasty starter. Time Required: 30 Minutes Ingredients: 1 loaf Bread, cut … [Read More...]
Bombay Sandwich – Mumbai Sandwich
A spicy sandwich prepared using boiled Potatoes. The sandwich is known as Bombay Sandwich as this type of sandwich is relished by the people of Bombay / Mumbai. Required Time: 30 … [Read More...]
Majjigehuli – Vegetables in spicy Yogurt Sauce – Mor Kozhambu Recipe
A curry prepared using Curds and Vegetables. This dish is part of Karnataka cuisine and is served in most of the auspicious functions and festivals. This is a perfect accompaniment to yet … [Read More...]
Mango Juice
Summer is the time when Mangoes are available in abundance. A drink of chilled fresh Mango juice is the right way to beat the heat. Time Required: 5 Minutes + Chilling Time Ingredients: 1 … [Read More...]
Shavige Pakoda
The winter air penetrating into the warm homes makes one crave for spicy, crispy fritters with a cup of hot masala tea. How about some Vermicelli fritters to satisfy your taste buds!? Why not, did u … [Read More...]
Sihi Avalakki – Meethi Poha Recipe – Sweet Beaten Rice Recipe – Sweet Poha Atta Savory Mix
Sihi Avalakki is a sweet prepared using beaten rice and jaggery. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups thick Avalakki / Beaten Rice / Poha 1 Cup Grated Jaggery 1 Cup … [Read More...]
Seemebadanekayi Palya
A side dish prepared using Chayote Squash. Time Required: 20 Minutes Ingredients: 2 Seemebadanekayi / Chayote Squash / Chow Chow 1tbsp Oil 1tsp Bengal Gram 1tsp Urad Dal 1tsp Mustard … [Read More...]
Travel
Bheemeshwari Fishing & Nature Camp
Picture1 - A Lotus pond on the way to Bheemeshwari On an early morning of July we set off with a lot of enthusiasm to spend a day at Bheemeshwari fishing camp situated 100 kms from Bangalore. … [Read More...]
Pushkar
I had great expectations from one of the oldest cities of India – Pushkar, but was a wee bit disappointed as the holy Pushkar lake, which is the highlight of this pilgrimage center was almost … [Read More...]
Heritage Buildings of Mysore – Part1
My school was just behind one of the oldest buildings in Mysore…Jaganmohan Palace. Everyday I used to walk to school and back along with friends on the road beside it or we used to take a short cut by … [Read More...]
Lady Cannings Seat
Coonoor and Ooty are famous for their view points. Lady Cannings Seat is one of them. View of tea estates and plains around Nilgiris is best enjoyed from here. An endearing small Victorian style … [Read More...]
Saumyanayaki Temple, Belur
Belur Chennakeshava Temple complex comprises of many temples dedicated to various deities. One such temple is the Saumyanayaki temple. Saumyanayaki is the consort of Lord Vishnu (Chennakeshava). The … [Read More...]
Jamia Masjid Srirangapatna
Masjid-e-Ala aka Jumma Masjid is an historical tourism sites in Srirangapatna, Karnataka. Tipu Sultan built Masjid-e-Ala aka Jamia Masjid Srirangapatna in the year of 1784 AD and used to worship … [Read More...]
Mini Forest in J.P.Nagar Bangalore
At a walkable distance from our house is a Mini forest maintained by the forest department. Picture1 - Mini Forest An early morning walk inside the mini forest delighted us with sights and … [Read More...]
Festivals
Ayudha Puja
Ayudha Pooja is a celebration during Dasara. On this day the weapons used during war were worshiped in the palace. The common people worship machines, implements and vehicles at home, factories and … [Read More...]
Hanuman Jayanthi
"Manojavam Maruthathulya Vegam Jitendriyam Budhdhi Mathaam Varishtam Vaathathmajam Vaanarayutha Mukhyam Srirama Dootham Sharanam Prapadye" The above sthotra/chanting, is part of the Sri … [Read More...]
Naga Rangoli – Snake Floor Design
The Naga rangolis / patterns shown below are drawn on Nagara Chauthi and Nagara Panchami festivals. Click on the image to see a bigger image. Rangoli drawn on Nagara Chauthi: Rangoli … [Read More...]
Lakshmi Devotional Song – Arathi Hymn – Varamahalakshmi Festival
This devotional song was sung by my mother's aunt during arathi to Goddess Lakshmi. You can use any tune suitable to sing this song. In Kannada script: ಲಕ್ಷ್ಮೀ ಆರತಿ ಹಾಡು ಸುಕಾಂತೆರಾರತಿ … [Read More...]
Bharat Hunnime
Bharat Hunnime is a festival celebrated by the devotees of Lord Mailaralinga (Shiva). The festival falls on the full moon day of the Hindu month Magha, which is around December-January according … [Read More...]
Mahalaya Amavasya
15 days of the Hindu month is considered as Pitra Paksha, which are days dedicated to ancestors. It occurs in the Hindu month of Bhadrapada i.e. September-October in the Gregorian calendar. For the … [Read More...]
Ritu – Indian Seasons – Rithu
Ritu means "season" in ancient Indian calendars used in India, Bangladesh, Nepal and Sri Lanka. There are six ritus or seasons. The word is derived from the Vedic Sanskrit word Ṛtú. Every season, … [Read More...]
