Chapparada Avarekayi Rasa is a simple to make side dish. Cuisine: Karnataka Time Required: 20 Minutes Ingredients: 2 Cups, Chopped Chapparada Avarekayi (Lablab bean / Indian Flat Beans) 2 … [Read more...]
Avarekayi Saaru – Winter Flat Beans Curry – Papdi Lilva Beans Curry Recipe
Guess what the aroma is from all of South Karnataka kitchens in winter. It is Avarekayi (field beans or flat beans)! Except for coffee, most of the items prepared for the next two months … [Read more...]