Garam Masala Powder is used in most of the North Indian dishes. It gives a sharp flavour and taste. Time Required: 10 Minutes Ingredients: ½ Cup Jeera/Cumin Seeds 2tbsp Coriander … [Read more...]
Masala Chai – Masala Tea Recipe
Tea prepared using spices. A favorite drink among Indians and the only place on this earth where tea is literally cooked. Time Required: 10 Minutes Serves: 4 Ingredients: 4 tsp Tea … [Read more...]
Kashmiri Chai – Kashmiri Tea Recipe – Spiced Almond Tea Recipe
Tea prepared using Almonds, Cinnamon, Saffron and Cardamom. This concoction is very popular in the beautiful state of Kashmir, India. Cuisine: Kashmir Time Required: 10 Minutes Serves: … [Read more...]
Spices
Types of Spices in English, Hindi and Kannada. English Hindi Kannada Aniseed; Fennel Seeds Saunf Sompu Asafoetida Hing Ingu Black Pepper Corns Kali Mirch Menasu … [Read more...]
