Fenugreek is an annual and belongs to Fabaceae (pea) family. The botanical name is Trigonella foenum-graecum. Other common names are Greek-clover and Greek hay. Fenugreek is known as Menthya in … [Read more...]
Methi Chaman
Methi Chaman is a side dish prepared using Cottage cheese and Fenugreek leaves. Cuisine: North India Time Required: 30 Minutes Ingredients: 1 big bunch Methi (Fenugreek) leaves, cleaned … [Read more...]
Palak and Methi Soup
Palak and Methi Soup is prepared using Spinach and Fenugreek leaves Time Required: 25 Minutes Serves: 2 Ingredients: 1 Bunches Spinach 1 small bunch Fenugreek leaves 1 Onions, Chopped … [Read more...]