Shenga Chutney Pudi – Peanuts and Garlic Chutney Powder – Groundnuts Chutney Powder June 13, 2010 by Shantha Leave a Comment This Chutney Powder is prepared using groundnuts in North Karnataka and served with the regional staple diet rotti / sorghum flour bread Time Required: 20 Minutes Ingredients: 1 Cup … [Read more...]