This is a very healthy curry and is prepared using assorted leafy vegetable and lentils. Mosappu is a favorite among the Vokkaliga community in Karnataka and also relished by others. The … [Read more...]
Hagalkayi Kootu – Bitter Gourd Curry – Karela Curry Recipe
Hagalkayi Kootu is a curry prepared using Bitter Gourd. I tasted this for the first time in Ramana Maharshi Ashrama in Thiruvannamalai and it was very good. Time Required: 20 Minutes Serves: … [Read more...]
Huli – Sambar Recipe – South Indian Curry – Brahmin’s Sambar
Curry prepared using vegetables. In Karnataka it is called as Huli and in the other southern states it is known as Sambar. Cuisine: South India Time Required: 30 Minutes Serves: … [Read more...]
Huli Pudi – Sambar Powder
Curry / Sambar is known as Huli in Kannada. Huli Pudi / powder is added to prepare a curry with vegetables and coconut known as "Huli". Cuisine: Karnataka Time Required: 20 … [Read more...]
Sambar Powder
Sambar Powder is a masala powder to prepare the ubiquitous Sambar a curry with vegetables. Time Required: 15 Minutes Ingredients: 1 Cup Coriander Seeds 10 Red Chilies 1tsp Fenugreek/Methi … [Read more...]
