As soon as Black Rice was available in the local store, I bought it and make this delicious Italian Black Rice. A big change from the usual Indian Rice dishes. Cuisine: … [Read more...]
Vegetable Au Gratin
Vegetable Au Gratin is a casserole prepared using vegetables in a cheesy sauce. Cuisine: Italian - French Type: Casserole Time Required: 45 Minutes Ingredients: 1 Potato 2 Carrots 1 Cup … [Read more...]
Bruschetta
Grilled Italian breads rubbed with garlic, topped with Tomatoes, and drizzled with Olive Oil is a very popular and tasty starter. Time Required: 30 Minutes Ingredients: 1 loaf Bread, cut … [Read more...]
Pesto Pasta
Cuisine: French Time Required: 20 Minutes Ingredients: 3 Cups Cooked Pasta ½ Cup Pesto Sauce Grated Cheese Salt and Pepper for seasoning Method: Cook Pasta in boiling water until … [Read more...]
Pesto Sauce
Cuisine: Italian Time Required: 5 Minutes Ingredients: ¼ Cup Grated Processed Cheese or Parmesan Cheese 2tbsp Walnuts or Pine Nuts ½ or ¾ Cup Olive Oil 6 – 8 Garlic Cloves, Chopped … [Read more...]
Rice and Lentils stuffed Capsicum
An interesting Italian recipe. Enjoy! Time Required: 45 Minutes Ingredients: 6 – 8 Small Capsicums 2 tbsp Chopped Capsicum 1 Cup Basmathi Rice ¾ Cup Sweet Corn Kernels ¼ Cup Masoor … [Read more...]
