Nutritious and healthy Alfalfa Sprouts Salad. Time Required: 10 Minutes Ingredients: 1 Bowl Alfalfa Sprouts (Kudure Menthya in Kannada, Seeds of Lucerne Grass) 1 Carrot, Peeled and Grated 1 … [Read more...]
Moong Dal Salad – Split Green Gram Salad Recipe
Split green gram salad is a wholesome meal and wonderful to enjoy as a snack in the evening with a cup of tea. Cuisine: Gujarat Time Required: 30 Minutes Ingredients: 1 Cup Soaked Moong … [Read more...]
Tofu Salad
Bean curd Salad is a complete healthy meal. Time Required: 20 Minutes Ingredients: A slab of Tofu, cut into cubes Few tender Spinach leaves Few Spring Onions, Chopped finely 1 Yellow … [Read more...]
Pineapple Salad
A very interesting salad recipe using Pineapple. Time Required: 25 Minutes Ingredients: ½ Pineapple, cut horizontally, with the leaves intact 1 Mango or Peach, Peeled and Sliced 1 Apple or … [Read more...]
Spinach Cantaloupe Salad with Mint
Summer is the season for Musk Melon and you can find carts loaded with this delicious fruit in every corner of Bangalore. Salad with fruit eliminates the need to add refined sugar to the … [Read more...]
Muskmelon Salsa
Muskmelon are available in plenty in the market. Grab some and prepare this for an evening snack. Time Required: 20 Minutes Cuisine: Mexican with an Indian Papdi Ingredients: 1 Bowl … [Read more...]
Poha Salad – Beaten Rice Salad Recipe – Avalakki Salad Recipe
This tasty salad cum snack is prepared in Maharashtra households. Time Required: 20 Minutes Ingredients: 1 Cup Soaked Poha / Beaten Rice 1 Cucumber, Chopped finely 1 Tomato or few Cherry … [Read more...]
Ganji – Red Rice Gruel
A simple and nutritious meal prepared using Steamed Red Rice (Unpolished Rice). Ganji is the staple diet of people from Coastal Karnataka and Kerala in India. Time Required: 30 … [Read more...]
Raw Mango Apple Salad
Time Required: 20 Minutes Ingredients: 1 Apple ½ Thothapuri Mango / Raw Mango ½ tsp Red Chili Powder Juice of ½ Lemon 1 tsp Sugar 2 Sprigs Coriander leaves, chopped finely Few Thai … [Read more...]
Menthya Uthappam – Methi Dosa Recipe – Menthya Dosa Recipe
Healthy pancakes prepared using Fenugreek leaves. Time Required: 25 Minutes + Soaking Time + Fermenting Time Makes: 4 Ingredients: 4 to 6 big spoons of Dosa Batter 1 Cup Menthya / … [Read more...]
Sweet and Sour Cucumber Salad
I was in Delhi last Friday and my friend served this simple, yet delicious salad for dinner. I re-created this recipe this Friday at home. Time Required: 20 Minutes Ingredients: 1 Seedless … [Read more...]
Sweet Corn Kosambari – Sweet Corn Salad Recipe
Tomorrow is Rama Navami and the food of the day in Karnataka households is Kosambari and Panaka. Here is a Kosambari prepared using fresh sweet corn. Time required: 15 minutes Serves: … [Read more...]
String Beans Salad
Winter is the best time to buy tender string beans to prepare this salad. Time Required: 10 Minutes Ingredients: 12 tender String Beans ½ Yellow Capsicum, Sliced 1 Red Onion, Sliced 6 … [Read more...]
Kothambari Soppina Khara – Coriander Chutney Recipe – Dhaniya Chutney Recipe
An interesting North Karnataka style chutney recipe prepared using Coriander leaves. A very good accompaniment with dry rotis. Time Required: 10 minutes Ingredients: 1 Cup Chopped Coriander … [Read more...]
Menthehittina Raitha
You can prepare this without much hassle if you have Menthedittu ready. Time Required: 5 Minutes Ingredients: 4 tbsp Menthedittu / Menthehittu 1 ½ Cups Curds 1tsp Oil ½ tsp Mustard … [Read more...]
Tawa Pulao – Street Food Pulav Recipe – Mumbai Pulao Recipe – Pilaf Recipe
Rice dish, which is a popular street food in Maharashtra. Cooked rice is stir fried with vegetables and spices on a flat thick iron pan. Time Required: 30 Minutes Ingredients: 3 Cups … [Read more...]
Bread Raitha
Crispy Bread drowned in spicy curds. A little unhealthy but oh! so yummy! Time Required: 20 Minutes Serves: 6 Ingredients: 3 - 4 slices Bread (Wheat or White) Oil for deep frying 3 Cups … [Read more...]
Pasta Salad
Time Required: 30 Minutes Ingredients: 2 Cups Cooked Pasta fusilli ½ Cup of chopped Green, Yellow, and Red Capsicum 5 Olives, Chopped finely 1tbsp Olive Oil 1tsp Vinegar ½ tsp Chili … [Read more...]
Plain Ragi Rotti
Plain Ragi Rotti (finger millet bread) is from south Karnataka and is very healthy. Perfect for dinner when served with raitha. Cuisine: Karnataka Time Required: 30 … [Read more...]
Sweet Corn Salad
Time Required: 15 Minutes Ingredients: 1 Cups Sweet Corn, boiled 1 Charred Chili, Chopped ¼ Cup Peeled and chopped Cucumber 6 Shallots, Peeled and diced 4 - 5 Cherry Tomatoes, cut into … [Read more...]
