Fenugreek is an annual and belongs to Fabaceae (pea) family. The botanical name is Trigonella foenum-graecum. Other common names are Greek-clover and Greek hay. Fenugreek is known as Menthya in … [Read more...]
Methi Paratha – Fenugreek Leaves Flat Bread Recipe – Methi Thepla Recipe
Methi Paratha is a type of Indian bread prepared with Fenugreek leaves. This paratha is very good to pack while traveling. It stays fresh for 2 to 3 days and as it contains spices, you … [Read more...]
