During festivals and pooja, friends and family are given the Arishina and Kumkuma (Haldi and Kumkum) and the prasada (blessed food) like Kosambari, Gugri, Sathyanarayana Prasada (sooji halwa) are … [Read more...]
Palash Leaves Plates Making – Muttala Yele – Traditional Leaf Plates
During festivals and family occasions, guests are served a sumptuous meal on a Banana leaf or a plate made from the Palash tree (a.k.a. Dhak, Bastard Teak, or Parrot Tree). Palash … [Read more...]