Indian kitchen stops working if Onions are not available and it is breaking news if the Onion prices are higher than normal. The Indian cuisine especially the North Indian includes Onion in most of … [Read more...]
Garden Fresh Toast
Tasty and nutritious toast to break the fast. Time Required: 20 Minutes Serves: 4 Ingredients: 8 Plain Bread slices 1/2 Yellow Pepper/Capsicum, Chopped finely 1/2 Red Pepper/Capsicum, … [Read more...]
Churmuri – Puffed Rice Salad
A tasty spicy dish prepared using puffed rice. Churmuri is an evening snack very popular in Mysore. Cuisine: South Karnataka Time Required: 30 minutes Serves: 4 Ingredients: 6 … [Read more...]
Sweet Potato and Onion Soup
Sweet Potato and Onion Soup is a wonderful appetizer and the unique combination of Sweet Potato and Onion can pleasantly surprise your taste buds. Time Required: 15 … [Read more...]
Coconut Garlic Raitha – Coconut Garlic Yogurt Recipe
Raw vegetables in coconut-garlic curds/yoghurt. Coconut Garlic Raitha tastes good with Pulao. Cuisine: North Indian Time Required: 20 Minutes Serves: 4 Ingredients: 1 Cup Cucumber … [Read more...]
Vengayam Chutney – Onion Chutney
Vengayam Chutney is served all over Tamil Nadu along with Idli or Dosa. Time Required: 10 Minutes Ingredients: 1 Cup fresh Coconut, grated ¼ Cup Chopped Onions 1tbsp Bengal Gram Dal 1tsp … [Read more...]
Cheesy Onion Toast
A very tasty treat for kids in the evening. Cuisine: American - Continental Time Required: 30 Minutes Ingredients: Few slices of Bread 1 Carrot 1 Onions 1 Cup finely chopped … [Read more...]
Mixed Vegetable Raitha
Raw vegetables in curds/yoghurt. Cuisine: Indian Time Required: 20 Minutes Ingredients: 1 Cucumber 1 Onion 1 Tomato 3 Cups Curds/Yoghurt 1 Green Chilies 2tbsp Chopped Coriander … [Read more...]
Soosla – Soaked Puffed Rice Masala – Puffed Rice Recipe – Churmuri Recipe
Soosla is an excellent breakfast from the kitchens of North Karnataka. It is a dish prepared using puffed rice, onions and fried gram. Cuisine: North Karnataka Time Required: 20 … [Read more...]
Salad Platter
Salad is nutritious and good for health. A portion of salad eaten during one of the meals helps the body get some fiber for easy absorption of food. Time Required: 15 … [Read more...]
Instant Chutney
Instant Chutney is a Chutney prepared mixing ready ingredients without the need to grind it to a paste. I make this when I am too lazy to chop vegetables and cook or I have run out of … [Read more...]
Alu Posto – Aloo Posto Recipe – Potatoes with Poppy Seeds
Potatoes cooked with Poppy seeds. Alu Posto is popular in West Bengal. Time Required: 30 Minutes Ingredients: 4 Potatoes, Peeled and Cubed 1 Onion, Sliced finely 4 Green … [Read more...]
Mixed Salad
Mixed Salad is a tasty healthy salad, which is enjoyed by both young and old. Time Required: 10 Minutes Serves: 2 Ingredients: Half Cucumber 1 Onion 2 Tomatoes ½ Cup Chopped … [Read more...]
Akki Rotti – Rice Flour Bread
Akki rotti is a very tasty bread prepared using Rice flour. This is extremely popular in Bangalore and Mysore regions. Cuisine: South Karnataka Time Required:30 … [Read more...]
