A Rajasthani friend of mine dropped in for lunch this weekend and she churned up this instant Chili pickle - Mirchi ke Tipore to our delight! Cuisine: Rajasthan Time Required: 15 … [Read more...]
Mangodi Kadhi – Lentil Dumplings in Yoghurt Recipe
Mangodi Kadhi is a yoghurt based side dish. This creamy dish is healthy with vegetables and lentil dumplings. Cuisine: Rajasthan Time required: 20 Minutes Ingredients: 6 Cups … [Read more...]
Sev Ki Subzi – Potatoes Radish cooked with Sev
A very unique side dish prepared using Sev, which is a deep fried crispy snack. Cuisine: Gujarat and Rajasthan Time Required: 20 Minutes Ingredients: 1 Radish / Mooli peeled and diced 2 … [Read more...]
Ker Sangri – Dried Beans Side Dish – Rajastani Kandi Subzi Recipe
This is one of the most authentic dishes of Rajasthan. I made a point to taste this dish when in Rajasthan. I also bought the dried Ker and Sangri and prepared this dish at home. The Ker is a wild … [Read more...]
